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Tzatziki Feta Dip

Tzatziki Feta Dip by myra byanka

or 1/2 T red wine vinegar, 1 scallion, cuisine: Greek, course: Appetizers & snacks, type

1 vote
4011 views
1-2-3 light choice CHEESE sauce

1-2-3 light choice CHEESE sauce by Foodessa

30ml) fortified Sherry or White wine, . 1 Tbsp. (15ml) Dijon, course: Appetizers & snacks

2 votes
3676 views
Butternut Soup easy party food and Quick appetizers

Butternut Soup easy party food and Quick appetizers by John Wm. Macy's CheeseSticks

Butternut Soup easy party food and Quick appetizers, main ingredient: Vegetables

1 vote
6081 views
Asparagus with Hollandaise Sauce, the king of vegetables

Asparagus with Hollandaise Sauce, the king of vegetables by Patricia Turo

2 tablespoons white wine vinegar, 2 of one lemon, cuisine: Swiss, course: Appetizers

1 vote
3345 views
Hummus & Greek Salad

Hummus & Greek Salad by Padma Priya Manikam

oil, 1 tbsp white wine vinegar (optional), 1 category: Vegetarian, course: Appetizers

1 vote
4809 views
THAI TOFU CAKES WITH CHILLI DIP

THAI TOFU CAKES WITH CHILLI DIP by Saru

white vinegar or rice wine vinegar, 2 cuisine: Thai, course: Appetizers & snacks, type

1 vote
2412 views
Chimichurri

Chimichurri by Jeremy Cheng

juice), 1/4 cup red wine vinegar, 1/4 cup extra american, course: Appetizers & snacks

4 votes
12780 views
Zucchini Flower Fritters

Zucchini Flower Fritters by Robert-Gilles Martineau

as appropriate, White wine: a little, cuisine: Japanese, course: Appetizers & snacks, type

3 votes
4252 views
Japanese-style deep-fried Chicken Wings/Tebasaki Karaage

Japanese-style deep-fried Chicken Wings/Tebasaki Karaage by Robert-Gilles Martineau

unavailable, use white wine), Salt and black : Japanese, course: Appetizers & snacks, type

1 vote
8543 views
Creamy Fresh Herb Salad Dressing

Creamy Fresh Herb Salad Dressing by myra byanka

1 1/2 tbs. white wine vinegar or juice of pepper, cuisine: American, course: Appetizers

2 votes
2745 views
Father Dominic's 8-Minute Pizza Sauce

Father Dominic's 8-Minute Pizza Sauce by Joann Mathias

paste, 1/4 cup red wine, 2 small cloves to taste, cuisine: American, course: Appetizers

1 vote
1957 views
Green Goddess Dressing

Green Goddess Dressing by K. Garner

tablespoons white wine vinegar and , cuisine: American, course: Appetizers & snacks, type

1 vote
1540 views
Herbed Tartar Sauce

Herbed Tartar Sauce by myra byanka

lemon juice or white wine vinegar, 1 T cuisine: American, course: Appetizers & snacks

1 vote
4465 views
Rilakkuma Inari Age Potluck Bento Fun Party Food

Rilakkuma Inari Age Potluck Bento Fun Party Food by Blackswan

Bento Fun Party Food, main ingredient: cuisine: Asian, course: Appetizers & snacks, type

1 vote
5615 views
PORT FIGS...dried FIGS bathing in PORTO

PORT FIGS...dried FIGS bathing in PORTO by Foodessa

750ml) good quality Port wine, . 1 big stick recipe., cuisine: Italian, course: Appetizers

2 votes
3192 views
Shanghai Rolls (Lumpiang Shanghai)

Shanghai Rolls (Lumpiang Shanghai) by Marelie

tsp salt, 4 tsp rice wine, 2 tsp sugar, 1 cuisine: Filipino, course: Appetizers & snacks

1 vote
5749 views
KOREAN VERMICELLI (GLASS) SWEET POTATO NOODLES WITH VEGETABLES

KOREAN VERMICELLI (GLASS) SWEET POTATO NOODLES WITH VEGETABLES by Cecelia Heer

2 cup Shaoxing rice wine, 2 Tablespoons garlicVegetarian, course: Appetizers & snacks

1 vote
9220 views
Marinated Brussels Sprouts

Marinated Brussels Sprouts by Micheline

tarragon vinegar (or red wine vinegar or any other: Vegetarian, course: Appetizers

2 votes
3357 views
Pears in Red Wine

Pears in Red Wine by Catherine Pappas

Wine, ingredients: 6 pears, 1 pint cuisine: American, course: Appetizers & snacks, type

3 votes
1857 views
Greek Salad Dressing and Bread Dip

Greek Salad Dressing and Bread Dip by myra byanka

1 tbs. white wine vinegar, 1 tsp. Dijon, oregano, cuisine: American, course: Appetizers

1 vote
3425 views