All recipes » Cooker
![]() |
Mexican Rice by Sergio Hernandez
|
10 votes
34781 views
|
![]() |
Beef Manhatten by Phyllis MunroThis is my sons favorite dish. It great for a week night. Simply put it in the crockpot and make the potatoes and gravy when you get home for work. |
2 votes
36792 views
|
![]() |
Italian Beef Sandwiches by Phyllis MunroMy husband LOVES Italian Beef. There is a place in Chicago that we love called Portillo's. I have made Italian beef but his cousin adds 1 envelope of Lipton Onion mix and beef broth so I thought I would give her recipe a try. It is AWESOME! There are very few ingredients and you simply toss it in a crock pot. What could be easier?… |
1 vote
38017 views
|
|
Canned Apple Pie Filling/ Apple Crisp by J. Gino GenovesiApples are a very versatile fruit. Apples are used in many pastries, pies and salads. I think apples are used more in pies than in other way. . It save lots of time to have a "done" product for use. This canned recipe is both economical and good. Try this recipe and let me know if you like it. |
1 vote
18735 views
|
![]() |
Wild Rabbit With Mushrooms And Pine Nuts by James BuelWild rabbit both cotton tail and jack rabbit are hunted on most rural reservations by youth. They bring home for meat and harvest the pelts to either sell, trade or use in their crafts and clothing for pow wows. |
1 vote
9870 views
|
![]() |
Chicken Fricot ( Acadian style ) by SpratA great winter stew that is French Acadian in origin. |
1 vote
9211 views
|
|
Stewed Tomatoes by J. Gino GenovesiCanning came about during the Napoleonic Wars, when the demand for a cheap and effective way to preserve food in large amounts in order to feed the troops. In 1809, Nicolas Appert, a French confectioner and brewer, discovered that items cooked inside a jar did not spoil unless the seal was broken. Thus he developed a method of… |
3 votes
13583 views
|
![]() |
Risotto de camarones by Jeannette QuinonesEl risotto es un plato tradicional de la gastronomía italiana de la zona noroeste del país, concretamente del este de Piamonte y el oeste de Lombardía debido a la abundancia de arroz, se prepara a base de arroz arborio que es una variedad de grano corto, se le agrega caldo, ya sea de carne, pollo o pescado o de origen vegetal, hasta… |
1 vote
7063 views
|
![]() |
Yakhni- Lamb Curry Kashmiri Wazwan Style- Non Spicy by shaliniThere is something intensely comforting with food memories associated with your mother. It brings back back memories of childhood and warmth and love and affections and happiness and the incessant chatter of aunts and uncles.... Vacations with the grandfather and various maternal relatives....Always bring back the flavours of Yakhni… |
1 vote
6059 views
|
![]() |
Crockpot Savory Swiss Steak by MichelineA meal awaits you when you get home with this fork-tender swiss steak recipe. |
3 votes
11572 views
|
![]() |
Miss Grace by Grace DaklahHi this is my cooking and is nice. This is call banku and tilapia fish, Ghana best dish. You all are invited to eat. [email protected] |
1 vote
5729 views
|
|
Tamale King's Borracho Beans!! YUM by Laurette Champagne-koerberI'm pretty sure any type of beans will work for this recipe, but I always use pinto beans! open the bag and dump out the beans on the cookie sheet to get out any pebbles and yukky looking stuff. then soak the beans in water over night in crockpot or bowl. add more water to the beans in the morning if all soaked up so its about two… |
1 vote
14695 views
|
![]() |
Venison goulash by Dragana Pušica
|
2 votes
2091 views
|
![]() |
DUCK VADAVAM CURRY (Pondicherry, India) by VIJAYA RODRIGOThis is a duck curry typically made my Pondicherry people, who have a Tamil-French background. My Mum is from this State and is a French citizen, and I learnt this dish from her. |
1 vote
9818 views
|
![]() |
Crock Pot Chicken Tacos by Beth Roan3 ingredients in a crock pot. Doesn't get any easier than that! |
1 vote
6802 views
|