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Taco Pie

Taco Pie by Glenn

Tacos without all of the mess. If you like Taco you have got to like Taco Pie and it is really easy to make. Enjoy.

50 votes
307196 views
The Very Best Meatloaf

The Very Best Meatloaf by Foodiewife

This my family's favorite meatloaf recipe, of all time--and has become my most viewed recipe on my blog! What makes this taste so good is a combination of beef, veal* and pork-- pricier, but it doesn't taste like a giant hamburger! Fresh marjoram and spices, hot sauce and herbs, and a fantastic glaze makes this so good-- you really…

7 votes
48531 views
CROCKPOT MEATBALL PARM

CROCKPOT MEATBALL PARM by Cara Fernicola

There's nothing better then coming home after a long days work, to the smell of slow cooked meatballs and sauce! This recipe is quick to prepare, super easy (you cant mess this up!), cheap and most of all DELISH! Perfect weeknight meal

16 votes
115728 views
Cuban-style Steaks in Garlic-Lime Marinade

Cuban-style Steaks in Garlic-Lime Marinade by John Spottiswood

These steaks are a treat and a great way to make an inexpensive cut of meat memorable. You can use bottom round (best), top round, or a thin cut sirloin for this dish. The steaks should be cut about a 1/2 thick. Mine were a little thicker, so I pounded them with a mallet to thin them. In Cuban restaurants, this recipe is called…

5 votes
38295 views
Italian Meatballs

Italian Meatballs by Salad Foodie

Years ago I had an Italian neighbor who became a close friend. I always commented on her delicious meatballs and one day she shared the recipe with me. I have made them ever since about the same way. You can vary the meats using what's on hand, but I usually select lean ground beef, turkey, chicken or lamb, with an equal amount of…

15 votes
35257 views
Beef Manhatten

Beef Manhatten by Phyllis Munro

This is my sons favorite dish. It great for a week night. Simply put it in the crockpot and make the potatoes and gravy when you get home for work.

1 vote
12255 views
Nuwave Meatloaf

Nuwave Meatloaf by Sharon Tison

A family favorite has always been meatloaf. This recipe can be made in advance, shaped and frozen. It cooks well from freezer to NuWave Oven just increase the original cooking time to 14 minutes instead of 10. I hope you like it.

3 votes
28155 views
Portuguese Sopas

Portuguese Sopas by Megan Pires

A Portuguese soup that ladeled over a thick slice of French Bread and sprinkled with fresh mint. Tomato based, it's flavored with the warm spices of cinnamon, cloves, and allspice.

1 vote
8750 views
Pigs in a Blanket

Pigs in a Blanket by erin de martini

20 votes
54838 views
Thai Short Ribs

Thai Short Ribs by Nancy Miyasaki

If you've had Korean short ribs, and loved them, you should definitely give these Thai short ribs a try! Short ribs, the flavorful, fatty cuts from the ends of the rib bones, may be my favorite red meat. Get the shorter, English cut short ribs if you can. The sauce is a classic Thai combination of hot, sour, salty, and sweet. A…

17 votes
16287 views
Easy Olive Tapenade Cocktail Party Meatballs

Easy Olive Tapenade Cocktail Party Meatballs by Homemade & Yummy

Tapenade in meatballs? YES! These Easy Olive Tapenade Cocktail Party Meatballs are sure to please your guests. All it takes is 2 simple ingredients. They will beg you for the recipe! #sponsored

1 vote
99 views
Khalia - Georgian Beef Stew

Khalia - Georgian Beef Stew by John Spottiswood

This is the incredible, densely flavored beef stew that I enjoyed so much at a Georgian restaurant in St. Petersburg, Russia. I've been searching for this, and finally I nailed it. I had this served in a sizzling cast iron pan in Russia, and while I didn't serve it that way to my dinner guests last night, it tasted just as good.…

8 votes
5975 views
Slow Cooker French Dip

Slow Cooker French Dip by Nancy Miyasaki

This is a super easy way to make a very tender and tasty french dip sandwich. Cook it overnight for lunch or all day for dinner and you have a great cold weather meal. I added a salad and sweet potato fries as sides and we enjoyed a great meal.

12 votes
25249 views
Marinated Prime Rib Roast

Marinated Prime Rib Roast by Connie Mcmillan

Originally this is my husband`s prime rib recipe, since holiday is fast approaching I did a major twist to this recipe to make it more festive.I added pineapplebits for tropical touch, ground cloves for the aroma and brown sugar for the hint of sweetness. This flavorful roast is suitable for any special occasion and the marinade in…

113 votes
39883 views
Truffle-crusted Beef Tenderloin

Truffle-crusted Beef Tenderloin by Roland Passot

You'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce.

9 votes
13892 views