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Maltagliati with Tomatoes, Porcini Mushrooms and Shrimp

Maltagliati with Tomatoes, Porcini Mushrooms and Shrimp by Fabio Bongianni

Ok, today a very flavorful recipe!! Maltagliati means "badly cut" pasta due to their irregular shape! I love Porcini mushrooms and they are abundant in Europe markets during the Summer and Fall.

9 votes
11589 views
Simple Pan-fried Fish with Indian Spices

Simple Pan-fried Fish with Indian Spices by John Spottiswood

This is a simple dish I throw together with fresh white fish fillets (typically Swai, Tilapia, Catfish, or Orange Roughy). It's easy to make and our whole family loves it. I know it seems crazy to give this four and a half stars, but it's a really great combination of flavors. Try this with rice and a vegetable side dish or salad,…

20 votes
150120 views
Chile Rellenos

Chile Rellenos by Unorthodox Epicure

Chile Rellenos are traditionally cooked in a light, airy batter. While that is a delicious method, Panko provides more contrast in consistency — and seems to absorb less oil.

2 votes
35902 views
Grub Rubbed and Smoked Corned Beef Brisket

Grub Rubbed and Smoked Corned Beef Brisket by Smokinhotchef

This recipe turned out fabulous even though I used a corned beef brisket instead of the traditional brisket. I created a wonderful spice blend especially for grilled meats and coined it Neillio's Grub Rub. Let the brisket marinate in the rub for 1/2 day to 24 hours. I used both the grill and the oven for this recipe and feel great…

2 votes
10078 views
Moroccan fish ....yum!

Moroccan fish ....yum! by debbie markham

Potato, Vegies & Fish for a complete balanced Gluten Free Meal

6 votes
12280 views
Octopus in red

Octopus in red by Easy Cook - Laka kuharica

Mouth-watering meal full of Mediterranean flavors.

2 votes
1687 views
Chicken schnitzel with lemon and pepper

Chicken schnitzel with lemon and pepper by Easy Cook - Laka kuharica

Tender chicken schnitzels are smothered in deliciously smooth, zesty and peppery sauce.

3 votes
2149 views
Holiday Ham with Pineapples (Easter or Christmas)

Holiday Ham with Pineapples (Easter or Christmas) by Denise Sherin

This is the way my Nanny and Mom made our holiday ham. We had it for Easter, Christmas and side by side with turkey on Thanksgiving. This ham is always good, I use oven cooking bags but Mom and Nanny always used foil. It uses brown sugar and ginger ale and pineapple which makes for an excellent gravy! Just thicken the juices with a…

1 vote
7077 views
Binagoongang Baboy (Pork with Shrimp Paste)

Binagoongang Baboy (Pork with Shrimp Paste) by ShaleeDP

This is a native Filipino dish that many locals enjoy. To the foreign tongue, it may come quite a bit strong because of the shrimp paste. You can adjust the quantity to make it a bit less salty. I prefer it less salty too. :)

1 vote
10872 views
Meat Ball Curry

Meat Ball Curry by Paul Anderson Lumen

Indian recipe.. Served with rice or Chapatis... Masala curry.. with meat balls... Something different... and tasty!

1 vote
3704 views
SHRIMP WRAPPED IN BACON WITH JALAPENO

SHRIMP WRAPPED IN BACON WITH JALAPENO by Phyllis Munro

This is one of my most simple yet delicious recipes! Shrimp with a slice of fresh jalapeno wrapped in bacon. I have made this as an appetizer for parties, or served it as a meal like I did tonight. These would be great for a football party! It is wonderful served with rice and a vegetable. Just pop it under the broiler for a few…

1 vote
21087 views
Pork Rib Roast with Parsley Pesto

Pork Rib Roast with Parsley Pesto by Catherine Pappas

1 vote
4125 views
Lemony Quinoa and Pea Pilaf

Lemony Quinoa and Pea Pilaf by gypsy696

1 vote
2196 views
Slow Cooker Dijon Corned Beef

Slow Cooker Dijon Corned Beef by Now We're Cooking!

I found this recipe this morning, while searching for a slow cooker corned beef recipe that omits nasty cabbage...bleck! I am going to give this a try; will do best to remember to report back here.

1 vote
6539 views
Hearty Beef Bourguignon

Hearty Beef Bourguignon by Dennis Kraus

From the Beef Entrée Collection at emealsforyou.com As the old song says, "Baby its cold outside". The cold winds from the north have brought sub-zero weather to the Ohio valley. The best way to deal with this is to stay in, if possible, and put something on the stove that will warm your soul as well as your body. A pot of beef…

1 vote
5604 views