Authentic Mohanthal For Diwali - A Traditional Gujarati Sweet - Chickpea Flour Fudge by A2Z Healthy Vegetarian Cuisine

Know What You Eat: Mohanthal or Chickpea (besan) flour fudge is a Gujarati delicacy most often made during any auspicious occasions like Deepawali | Diwali. It can be described as chickpea (besan) flour fudge spiced with cardamom and topped with sliced…

Pignoli (Pine Nuts) and Almond Cookies by Kristine Vernola

This recipe is a bit tricky but is a huge family favorite at the holidays!

Burma Baklava by CARI GULOW

I also learned this recepie from a Turkish friend,...here it goes. This is great for newbies and oldies. very quick easy and simple.

Bacon Trail Mix Cookies by Cavegirl Cuisine

A gluten-free, dairy-free, paleo, salty-sweet cookie!

Cinnamon Walnut Rugelach by Robyn Savoie

These charming crescent shaped cookies are flaky, tender, bite-sized Jewish treat sure to please. They house the just-right amount of nuts, cinnamon and sugar. Making this cookie can be a bit tedious and messy but well worth the effort. Rugalach come in many flavors, but this is my personal favorite.

Trail Mix by erin de martini

Yummy snack for afterschool or on a hike.

OMALI by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

OMALI

Vegan and Gluten Free Chocolate Chip Cookies by Elana Amsterdam

This updated classic is one of my favorites.

Stevia Cinnamon Almond Pancakes by Micheline

I created this delicious, healthy sugar-free, gluten free and yeast-free pancake recipe for breakfast and as a snack while I am on a special ACD diet (gluten-free, yeast-free and sugar-free). You can eat these pancakes with apple or banana slices for a sweet treat in the later phases of the ACD diet. These pancakes can be made…

Canicas de Nuez "Marble Nut Cookies" by Andrea Faz

These cookies are from Mexico, and they are a recipe from my aunt. They are small marbled sized pecan cookies covered in powdered sugar that just melt in your mouth! They are fairly easy to make, and are a good way for the younger ones to get involved. Great as a gift too!

Easy Candied Pecans by Salad Foodie

A snack for the gods! Sprinkle atop your favorite greens, blue cheese topped or chicken salad. For holiday entertaining leave the pecans in halves rather than chopping, and serve in a festive bowl.

Spiked Spiced Nuts by Diane

This recipe is fast and easy but very good. Be warned, it does have rum in it. I guess you could use flavoring...I never have. I make this each holiday.

Apple Pie Larabar Remake by Laura Aridgides

Here's a homemade version of my favorite Larabar - the Apple Pie Larabar.

Chestnut Bread by Deena Montillo

A wholesome, flavorful sweet bread that can be served anytime!

Vanilla and Orange Toasted Muesli by Kimberley Owen