All recipes » Mediterranean

	Four Ingredient Garlic Lemon Hummus by Kyle Dalakas Four Ingredient Garlic Lemon Hummus is a super simple, super healthy appetizer for Super Bowl Sunday or anytime!	1 vote 211 views
	Moussaka Mediterraneaneo by Amos Miller I absolutely love moussakas wherever I find the dish - Greek, Turkish, Arab, Italian - it's common throughout the Mediterranean region. There are myriad variations, of course - just like bread differs, country to country, dishes made of common ingredients differ. One of my favorite recipes is found in Claudia Roden's 'The New Book…	5 votes 2 reviews 11108 views
	Walnut and Ricotta Cake by Roxana GreenGirl Soft, tangy ricotta cheese is widely used in Italian sweets. The cake sinks lightly after baking, this gives it an authentic appearance.	3 votes 1 review 1 comment 6941 views
	Greek Style Chicken by Catherine Pappas This is easy and so delicious. Enjoy with Love, Catherine	4 votes 2 reviews 6060 views
	Greek Potato Bake by Robyn Savoie Add a Mediterranean touch to potatoes in this simple recipe, flavored with lemon, oregano, black pepper and feta cheese.	1 vote 3091 views
	Mediterranean Salmon by Renee Delicious dish that looks as good as it tastes. Fun to prepare.	1 vote 1 review 3943 views
	Assyrian Jalala by Jamie Bernier Healthy and flavorful, adds acidic finish with lamb.	2 votes 3813 views
	Mediterranean Couscous Salad by Robyn Savoie This Mediterranean meal is fast, flavorful, and healthy. A lemon and oregano dressing enlivens feta cheese and vegetables on a bed of quick-cooking couscous.	1 vote 7126 views
	Mediterranean Lamb Stew with tomato, mushroom and eggplant (Kokkinisto) by John Spottiswood I used to order a delicious lamb stew at the New Kappadokia restaurant in Redwood City, California. Then I had a not quite but close to equally delicious stew at a Greek restaurant in Palo Alto that was called Kokkinisto. I pieced this recipe together…	1 vote 7241 views
	Dolma, Assyrian by Jamie Bernier Dolma can be stuffed peppers, cabbage or grape leaves. This recipe is for grape leaves. You will find that the stuffing is similar to that of stuffed peppers Rolling is time consuming, great for the holidays. This is served hot unlike the Greek dolma found at salad bars, no oil. The plain yogurt elevates the flavor, got to have…	1 vote 7607 views
	Roast Duck Recipe - Mediterranean Style by Pam Lynn Looking for the perfect Roast Duck Recipe? With crispy skin and soft tender meat? We have tried to get this recipe absolutely perfect and, after years of work, this is as close as we can get. The sticky concentrated orange sauce - with its garlicy and honeyed sweetness and the slight sharpness of the Lemon juice and the mellowness…	1 vote 1 comment 8306 views
	Your New Favorite Dairy Free Cake by Balicravings May 15, 2013 2 Comments Your New Favorite 5 Minute Cake cakChocolate chip on the left, Cinnamon sugar in the middle and Chocolate Babka on the right…. We all need those really fast cakes that everyone loves, and that you can always adjust it to be YOU. Those cakes we whip together and put in the oven 5 minutes before…	1 vote 8239 views
	Chorizo-Crab Stuffed Calamari by Cavegirl Cuisine a gluten-free and spicy stuffed calamari	1 vote 1 comment 5168 views
	Greek Minestrone Soup by Robyn Savoie Try this robust soup for a quick lunch or dinner. Serve with fruit or side salad and you're good to go. I use Arborio rice in this soup. It's an Italian-grown grain that is shorter and plumper that any other short, grain rice. Traditionally used to make creamy risotto, it adds a similar texture to this bean and vegetable soup.	1 vote 5808 views
	Colorful Mediterranean Grilled Pork with Mediterranean Salsa by Rosemarie Unlike other cuisines, Mediterranean Cuisines isn’t of a particular ethnic persuasion but rather a culinary style of cooking that is influenced by an array of diverse people living around the Mediterranean Sea.	1 vote 1005 views

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