MENU
Pink Smoothie Breakfast

Pink Smoothie Breakfast by Tamanna

1 or 1/2 Cup Fresh ripe or Frozen Strawberries, , 1 Banana (fresh or frozen), , handful of

1 vote
5078 views
Delicious Cannellini Bean Dip

Delicious Cannellini Bean Dip by Catherine Pappas

tsp. black pepper, ¼ cup fresh basil, ¼ cup fresh Italian parsley, 3-4 tablespoons olive

1 vote
1783 views
Gastronomia Italiana Style Bean Salad (sardinian)

Gastronomia Italiana Style Bean Salad (sardinian) by FromScratch Sarah

yrs), sea salt, course pepper, garnish of fresh flat leaf parsley, cook method: Marinade

2 votes
4223 views
Orange Date Shake

Orange Date Shake by Robyn Savoie

2 Cup Whole Pitted Dates, 1/2 Cup Fresh Orange Juice, 3 Scoops Vanilla Frozen Yogurt, cook

1 vote
3000 views
Mediterranean Bean Dip

Mediterranean Bean Dip by myra byanka

clove garlic, juice of 1 lemon, 1 tsp. any fresh herb, such as oregano, or basil, salt and

1 vote
4240 views
Zoodles (Zucchini Noodles) with Walnuts, Apples slices

Zoodles (Zucchini Noodles) with Walnuts, Apples slices by "Cheffie Cooks"

1/4 cup Pure Apple Juice, 1/2 Fresh Lemon, 2 tablespoons Pure Honey, 1 teaspoon Cinnamon

1 vote
1639 views
Amazing Bruschetta

Amazing Bruschetta by Monocot

Virgin Olive Oil, 1 Tbsp Fresh Basil or 2 tsp Dried, 1 Tbsp Fresh Oregano or 2 tsp Dried

2 votes
2926 views
Simple Chimichurri Sauce

Simple Chimichurri Sauce by Madi Moreno de Arjona

cup fresh parsley, chopped, 3 tablespoons fresh oregano, chopped, 3 tablespoon fresh lemon

1 vote
5460 views
Honey Glaze For Ham

Honey Glaze For Ham by Ann Cook

Honey Glaze For Ham, ingredients: 1/4 cup honey, , 3 tablespoons water, , 1 1

2 votes
6079 views
Patty Pan Salad

Patty Pan Salad by Lisa Faley

1 clove garlic, finely chopped, small handful fresh basil, rough chopped, 1/4 cup unsalted

1 vote
5241 views
Mika’s Vegan Seaweed and Cucumber Salad

Mika’s Vegan Seaweed and Cucumber Salad by The Blender Girl

cold pressed sesame oil, 4 tsp fresh lemon juice, 2 tsp freshly minced ginger, 3 tsp agave

2 votes
2601 views
Macadamia and Semi-Dried Tomato Pesto - "The Australian Macadamia Society"

Macadamia and Semi-Dried Tomato Pesto - "The Australian Macadamia Society" by The Blender Girl

pressed extra virgin olive oil, 1/2 cup fresh basil or more to taste, cook method: None

1 vote
2479 views
Spinach and Red Kidney Bean Salad

Spinach and Red Kidney Bean Salad by The Blender Girl

1 tsp Hot English Mustard, 4 cloves of fresh garlic minced., 1 tsp Celtic sea salt

1 vote
3435 views
Spicy Salmon and Cucumber Appetizer

Spicy Salmon and Cucumber Appetizer by Rich Fletcher

pepper, 1 Teaspoon of chili powder, Freshly Cracked Black Pepper, a mixing bowl, cook

1 vote
5669 views
Greek Salad Dressing and Bread Dip

Greek Salad Dressing and Bread Dip by myra byanka

1/2 cup extra virgin olive oil, 2 tbs. fresh lemon juice, 1 tbs. white wine vinegar, 1

1 vote
3425 views
The Grown-up Lemonade

The Grown-up Lemonade by ShaleeDP

3/4 oz. Génépy des Alpes, 3/4 oz. fresh lemon juice, Lemon twist (for serving), cuisine

1 vote
1284 views
Shrimp Cocktail with homemade sauce

Shrimp Cocktail with homemade sauce by "Cheffie Cooks"

ingredient: Shellfish, ingredients: 3/4 pound Fresh Cooked Shrimp (Large), 1/4 scant cup

1 vote
1879 views
Antipasto Tenor

Antipasto Tenor by Maria Filice

cup sundried tomatoes (in oil), 2 cups fresh mozzarella balls, 1/2 cup extra virgin olive

2 votes
1694 views
Cool Green Salad

Cool Green Salad by Hungry Jenny

used here), 4 tbsp greek yogurt, 2 tbsp fresh mint, finely chopped, 1 tsp garlic salt

2 votes
2700 views
Fresh Fruity Ice Popsies

Fresh Fruity Ice Popsies by ShaleeDP

Fresh Fruity Ice Popsies, main ingredient: Fruits, ingredients: 1 peach, cut

2 votes
1697 views