Mag's Pimped-Up Deviled Eggs by Joann Mathiasranch salad dressing (I used Hidden Valley Light Ranch Dressing), 1 tsp prepared yellow |
1 vote
3775 views
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Chinese Duck Sauce by Robyn Savoie1/4 Cup Rice Wine Vinegar, 3 Tbsp. Light Brown Sugar, 2 Tsp. Reduced-Sodium Soy Sauce, 1 |
1 vote
9518 views
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Good Old-fashioned Canadian Thanksgiving Dinner by Elainegarlic, finely chopped, * 3 1/2 cups light rye bread, torn into bite-sized pieces, * 2 |
2 votes
12351 views
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CANNOLI MARTINI DESSERT by Deena Montillo2 cups whole milk ricotta cheese, 1 tablespoon light cream, 1/2 teaspoon vanilla, 3/4 cup |
7 votes
18080 views
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Super Easy Crock-pot Chicken Tortilla Soup by John Spottiswoodgreen chiles, 14.5 oz can tomato sauce, Light tortilla chips or strips sliced or roughly |
5 votes
14029 views
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Vegan Japanese Cuisine: Dried Persimmon Appetizer by Robert-Gilles MartineauSugar: a ;itt;e, Rice vinegar: a little, Light soy sauce: a little, , Grated daikon: 1 cup |
1 vote
6419 views
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Sicilian Cheese Cake/Cassata by I Sicilianwhite sugar, 1/3 cup water, 1/3 cup light rum, Ricotta Cheese Filling, 2 pounds whole milk |
3 votes
8145 views
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Black Bottom Peanut Butter Mousse Pie by Adam Janowski2/3 cup whipping cream, 2 tablespoons light corn syrup, 1 teaspoon vanilla extract |
3 votes
6683 views
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Healthy Beef Enchiladas by Recipe Kitchen12 high fiber tortillas, 1/4 cup light white cheddar cheese, shredded, 2 cups cooked |
2 votes
21960 views
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Starbucks Eggnog Latte Made Skinny by Skinny Kitchen with Nancy Foxstrong brewed coffee or decaf, , ⅔ cup light eggnog, , 1 package Splenda, Equal, Truvia |
1 vote
3211 views
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No-Bake Mango Pie by RecipeKingcup granulated no-calorie sweetener, 1 cup light sour cream, 2 tbsp freshly squeezed lime |
1 vote
5685 views
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Old-Fashioned Pecan Pie (no corn syrup) by Foodiewifepie filling:, 1 cup maple syrup, 1 cup packed light brown sugar, 1/2 cup heavy cream, 1 |
1 vote
3735 views
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Easy Parmesan Herb Bread by myra byankabutter, melted, , 1 egg white, lightly beaten, coarse ground pepper, cuisine: American |
1 vote
7184 views
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Fannie Farmer's Mac and Cheese Updated by myra byankamacaroni or other pasta, cooked al dente in lightly salted water, 6 tbs. butter, 6 tbs |
1 vote
7214 views
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Easy pumpkin pies with brandy whipped cream by Nancy Miyasaki3/4 cup granulated sugar , 3/4 cup packed light brown sugar , 5 large eggs , 1 Tablespoon |
5 votes
6979 views
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Mascarpone Cheesecake by Deanna Martinez-Bey1 tablespoon vanilla extract, 4 eggs, lightly beaten, , Topping, , 1 envelope whipped |
5 votes
12823 views
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Black Squid Ink Risotto with Grilled Calamari by Patricia Turobutter, 4 tablespoons extra virgin olive oil (light flavor), 1 small white onion, chopped |
2 votes
2508 views
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Baked Crab Rangoon Bites by Sue Brittingmeat, 3 oz Neufchâtel cream cheese (light), 12 wonton wrappers, cuisine: Asian, course |
4 votes
7253 views
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Inihaw na Tuna Belly by ShaleeDPcut into 4 portions, , Marinade:, 1/2 cup light soy sauce, 1 thumb-sized ginger, grated, 4 |
1 vote
11906 views
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Biggest Loser Mixed Berry Smoothie by Recipe Kitchenmilk, 1 banana, ½ cup tofu mori nu® light silken, 1 teaspoon cinnamon, 1 teaspoon vanilla |
4 votes
14273 views
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