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Grilled Tuna Steaks over Arugula Salad

Grilled Tuna Steaks over Arugula Salad by John Spottiswood

6 5 oz tuna steaks, 10 oz arugula leaves, 1 small bulb of fennel, 2 fresh ripe tomatoes

4 votes
4438 views
Chicken Jambalaya

Chicken Jambalaya by Robyn Savoie

Breast, Cubed (Tip), 1/2 Cup Celery with Leaves, Thinly Sliced, 1/2 Cup Onion, Chopped, 1

2 votes
7905 views
Chicken Quesadilla Appetizers

Chicken Quesadilla Appetizers by RecipeKing

garlic salt, 1/2 tsp dried oreagano leaves, 8 (8 inch) flour tortillas, Salsa, optional

2 votes
7640 views
Sunday Supper Beef Marengo

Sunday Supper Beef Marengo by myra byanka

1 cup Chablis or dry white wine, 2 bay leaves, 1 tsp. dry oregano, 1/2 tsp. dry rosemary

1 vote
4781 views
Bulalong Batangas

Bulalong Batangas by ShaleeDP

washed and trimmed, 8 pcs. napa cabbage leaves, washed and trimmed, 4 stalks green onions

1 vote
10477 views
Pandan (Screwpine) Cordial

Pandan (Screwpine) Cordial by Navaneetham Krishnan

main ingredient: Herbs, ingredients: 20 pandan leaves - soaked and rinsed, , Sugar (as

1 vote
5864 views
Almond Spicy Mutton Varuval

Almond Spicy Mutton Varuval by Navaneetham Krishnan

4 tbsp oil, , 2 stalks coriander leaves (shredded/chopped), , Salt for taste, cook

1 vote
3308 views
Yellow Split Peas with Vegetables (Dal Takari)

Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood

2 tsp whole cumin seeds (heaping), 2 bay leaves, 2-3 green chillies, cut lengthways, or 1

7 votes
7181 views
Fried Black Pomfret (Bawal Hitam) In Soy Sauce.

Fried Black Pomfret (Bawal Hitam) In Soy Sauce. by Navaneetham Krishnan

Fish, , 1 whole black pomfret (abt 400g) de-gut, leave the head on and make two or three

1 vote
5602 views
Brussels Sprouts With Pancetta and Toasted Bread Crumbs

Brussels Sprouts With Pancetta and Toasted Bread Crumbs by Lily Julow

cups fresh bread crumbs, 2 teaspoons thyme leaves, 6 tablespoons extra virgin olive oil, 4

2 votes
8070 views
Roasted Corn & Tomato Salad with Basil Balsamic Dressing

Roasted Corn & Tomato Salad with Basil Balsamic Dressing by Amos Miller

oil, 1 tsp honey (or sugar), 8-10 fresh basil leaves, 1/2 tsp sea salt, 1/4 tsp black

7 votes
10642 views
Braised Beef Short Ribs

Braised Beef Short Ribs by John Spottiswood

fresh thyme or 1 tsp dried thyme, 3 bay leaves, 1/4 cup minced fresh parsley, cook method

4 votes
5873 views
Spaghetti Salad

Spaghetti Salad by Salad Foodie

chopped, ½ cup sliced black olives, Fresh basil leaves, a good handful (roll and slice in

4 votes
14582 views
Creamy Spinach With Squid, Luau Style

Creamy Spinach With Squid, Luau Style by Rene Astudillo

ingredients: 1 lb regular or baby spinach leaves, , 1 can coconut milk, , 2 cups water

1 vote
3213 views
Greek Fish Soup Avgolemono

Greek Fish Soup Avgolemono by John Spottiswood

1 cup coarsely chopped celery tops (the leaves above the hearts), 3/4 cup olive oil

3 votes
5920 views
Hearty Red Lentil Soup

Hearty Red Lentil Soup by John Spottiswood

1 teaspoon paprika, 5 cups spinach leaves, loosely packed, Freshly ground black pepper

9 votes
11942 views
Julienne salad with pea nuts and sesame seeds

Julienne salad with pea nuts and sesame seeds by Gouri Haldar

1 medium onion, 1 hand full of rocket leaves mixed with baby leaf, , Hand full of roasted

1 vote
6266 views
Mexican Chicken Corn Chowder

Mexican Chicken Corn Chowder by Salad Foodie

to taste), 1 medium tomato, chopped, Cilantro leaves for garnish, cook method: Slow cook

2 votes
5839 views
Isaw

Isaw by ShaleeDP

ingredients: 1 lb pig intestine, cleaned, 6 bay leaves, dried, 4 cups water, 2 tbsp whole

1 vote
10537 views
Sinampalukang Manok

Sinampalukang Manok by ShaleeDP

1 bunch of string beans, 1 cup tamarind leaves, 2 medium size eggplants, 1 green long

1 vote
7562 views