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Grilled Tuna Steaks over Arugula Salad by John Spottiswood6 5 oz tuna steaks, 10 oz arugula leaves, 1 small bulb of fennel, 2 fresh ripe tomatoes |
4 votes
4438 views
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Chicken Jambalaya by Robyn SavoieBreast, Cubed (Tip), 1/2 Cup Celery with Leaves, Thinly Sliced, 1/2 Cup Onion, Chopped, 1 |
2 votes
7905 views
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Chicken Quesadilla Appetizers by RecipeKinggarlic salt, 1/2 tsp dried oreagano leaves, 8 (8 inch) flour tortillas, Salsa, optional |
2 votes
7640 views
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Sunday Supper Beef Marengo by myra byanka1 cup Chablis or dry white wine, 2 bay leaves, 1 tsp. dry oregano, 1/2 tsp. dry rosemary |
1 vote
4781 views
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Bulalong Batangas by ShaleeDPwashed and trimmed, 8 pcs. napa cabbage leaves, washed and trimmed, 4 stalks green onions |
1 vote
10477 views
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Pandan (Screwpine) Cordial by Navaneetham Krishnanmain ingredient: Herbs, ingredients: 20 pandan leaves - soaked and rinsed, , Sugar (as |
1 vote
5864 views
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Almond Spicy Mutton Varuval by Navaneetham Krishnan4 tbsp oil, , 2 stalks coriander leaves (shredded/chopped), , Salt for taste, cook |
1 vote
3308 views
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Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood2 tsp whole cumin seeds (heaping), 2 bay leaves, 2-3 green chillies, cut lengthways, or 1 |
7 votes
7181 views
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Fried Black Pomfret (Bawal Hitam) In Soy Sauce. by Navaneetham KrishnanFish, , 1 whole black pomfret (abt 400g) de-gut, leave the head on and make two or three |
1 vote
5602 views
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Brussels Sprouts With Pancetta and Toasted Bread Crumbs by Lily Julowcups fresh bread crumbs, 2 teaspoons thyme leaves, 6 tablespoons extra virgin olive oil, 4 |
2 votes
8070 views
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Roasted Corn & Tomato Salad with Basil Balsamic Dressing by Amos Milleroil, 1 tsp honey (or sugar), 8-10 fresh basil leaves, 1/2 tsp sea salt, 1/4 tsp black |
7 votes
10642 views
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Braised Beef Short Ribs by John Spottiswoodfresh thyme or 1 tsp dried thyme, 3 bay leaves, 1/4 cup minced fresh parsley, cook method |
4 votes
5873 views
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Spaghetti Salad by Salad Foodiechopped, ½ cup sliced black olives, Fresh basil leaves, a good handful (roll and slice in |
4 votes
14582 views
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Creamy Spinach With Squid, Luau Style by Rene Astudilloingredients: 1 lb regular or baby spinach leaves, , 1 can coconut milk, , 2 cups water |
1 vote
3213 views
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Greek Fish Soup Avgolemono by John Spottiswood1 cup coarsely chopped celery tops (the leaves above the hearts), 3/4 cup olive oil |
3 votes
5920 views
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Hearty Red Lentil Soup by John Spottiswood1 teaspoon paprika, 5 cups spinach leaves, loosely packed, Freshly ground black pepper |
9 votes
11942 views
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Julienne salad with pea nuts and sesame seeds by Gouri Haldar1 medium onion, 1 hand full of rocket leaves mixed with baby leaf, , Hand full of roasted |
1 vote
6266 views
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Mexican Chicken Corn Chowder by Salad Foodieto taste), 1 medium tomato, chopped, Cilantro leaves for garnish, cook method: Slow cook |
2 votes
5839 views
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Isaw by ShaleeDPingredients: 1 lb pig intestine, cleaned, 6 bay leaves, dried, 4 cups water, 2 tbsp whole |
1 vote
10537 views
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Sinampalukang Manok by ShaleeDP1 bunch of string beans, 1 cup tamarind leaves, 2 medium size eggplants, 1 green long |
1 vote
7562 views
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