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The Perfect Party Snack Food: Crunch, Cheesy Potatoes

The Perfect Party Snack Food: Crunch, Cheesy Potatoes by John Wm. Macy's CheeseSticks

main ingredient: Cheese, ingredients: 1 bag red new potatoes, 6 strips of bacon, 1 cup

2 votes
5137 views
Churrasco Skirt Steak Nachos

Churrasco Skirt Steak Nachos by Robyn Medlin

sliced- I used a package of shredded “Mexican” cheeses, 1 can of seasoned black beans

1 vote
4539 views
Cookin' Cowgirls Guacamole

Cookin' Cowgirls Guacamole by myra byanka

small lime or lemon, 1-2 tbs.of Homemade Mexican Crema, storebought, or sour cream, 1/2

1 vote
2567 views
A Different Pork Pozole

A Different Pork Pozole by Bob Vincent

pepper, 1/2 tsp ground New Mexico chili pepper, 1/2 tsp Mexican oregano, 1/2 tsp ground

2 votes
2996 views
New England Chunky Herbed Quahog Chowder

New England Chunky Herbed Quahog Chowder by Robyn Savoie

New England Chunky Herbed Quahog Chowder, main ingredient: Shellfish, ingredients: 4

1 vote
3724 views
Mesquite Smoked Pork Tenderloin with Bourbon-Ancho/Pasilla Sauce

Mesquite Smoked Pork Tenderloin with Bourbon-Ancho/Pasilla Sauce by Bob Vincent

powder, 1/2 tsp cumin, 1/2 tsp Mexican oregano, 1 Tbs light brown sugar, 1 tsp cinnamon

1 vote
5659 views
Chicken Tortilla Soup 2SP

Chicken Tortilla Soup 2SP by Wendy Saxena-Smith

chopped, 1⁄3c Weight Watchers Reduced fat Mexican blend shredded cheese (about 6 Tbsp), 12

1 vote
3402 views
Mexican Charra Beans

Mexican Charra Beans by Marlin Rinehart

leaves (optional), cook method: Boil, cuisine: Mexican, course: Side dishes, type of dish

3 votes
5511 views
Texas Bowl of Red (Chili)

Texas Bowl of Red (Chili) by myra byanka

chopped, 3-4 cloves garlic, chopped, 2 tsp. Mexican oregano, 2 tsp. cumin, 1 14.5 oz. can

2 votes
5257 views
mexican chicken pozole verde

mexican chicken pozole verde by karenrecipe

for serving, cook method: Boil, cuisine: Mexican, course: Soups, stews & chilis, type of

1 vote
5476 views
Mexican Rice Pilaf

Mexican Rice Pilaf by myra byanka

cumin powder, 1 tbs. chopped cilantro, cuisine: Mexican, course: Side dishes, type of dish

1 vote
5477 views
Mexican Style Green Sweet Peas

Mexican Style Green Sweet Peas by Robyn Savoie

Fresh Chives, cook method: Saute, cuisine: Mexican, course: Side dishes, type of dish

1 vote
4438 views
Mexican Carnitas/Pulled Pork (with a little help from my pressure cooker

Mexican Carnitas/Pulled Pork (with a little help from my pressure cooker by Foodiewife

Thinly sliced radishes, Sour cream, cuisine: Mexican, course: Main dish, type of dish

1 vote
8380 views
Beef Taco Salad

Beef Taco Salad by "Cheffie Cooks"

1/2 cup Mexican Blend Shredded Cheese, cook method: Saute, cuisine: Mexican, course: Salad

1 vote
2622 views
Mexican rice

Mexican rice by Candice Goodyear

small onion, cook method: Boil, cuisine: Mexican, course: Side dishes, type of dish: Rice

1 vote
2385 views
Banana Glazed Butterflied Pork Tenderloin

Banana Glazed Butterflied Pork Tenderloin by Bob Vincent

tsp kosher salt, 1/2 tsp chili powder (I used New Mexico red), 1 tsp brown sugar, 1/2 tsp

3 votes
8146 views
Roasted Pumpkin Seeds | 52 New Foods Challenge

Roasted Pumpkin Seeds | 52 New Foods Challenge by Jennifer Tyler Lee

Roasted Pumpkin Seeds | 52 New Foods Challenge, main ingredient: Vegetables, ingredients

3 votes
4840 views
Black Bean Soup

Black Bean Soup by Patrick Travis

pressed, 1 ts sea salt, 1/2 ts oregano (Mexican), 1/2 ts crushed red pepper flakes, 2 bay

1 vote
2819 views
Homemade Sofrito Seasoning

Homemade Sofrito Seasoning by myra byanka

1 large bunch cilantro, chopped, 2 tsp. Mexican oregano, pinch cayenne, 1 tsp. salt, 1

1 vote
9576 views
Summer Skinny Bites

Summer Skinny Bites by Skinny Kitchen with Nancy Fox

Salad Stuffed Shells, , Skinny, Mini Mexican Meatball Tostada Appetizers, , Easy and Low

1 vote
5058 views