Orange Chipotle Vinaigrette by Bob Vincent1/2 tsp ground cumin, 1/2 tsp Mexican oregano, 1 tsp lime zest, 1 tsp minced chipotle |
2 votes
4416 views
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15 Skinny Finger Foods For Football by Skinny Kitchen with Nancy FoxBaked Pizza Dip, , Skinny, Mini Mexican Meatball Tostada Appetizers, , Guilt-free Chicken |
1 vote
11538 views
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Vegan Japanese Cuisine: New Lotus Roots & Umeboshi by Robert-Gilles MartineauVegan Japanese Cuisine: New Lotus Roots & Umeboshi, ingredients: Lotus root: 1 piece, 10 |
2 votes
7711 views
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Molasses Cakes by Jann from PAdark brown sugar, , 3/4 lb. lard, , 1 qt. New Orleans molasses, , 1 qt. thick milk, , 2 T |
2 votes
3670 views
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Tex-Mex Adobo Seasoning by myra byankapowder, 2 tsp. cumin, 1 1/2 tsp. Mexican oregano, 1 tsp. Tex-Mex Diablo Dust or chile |
1 vote
5050 views
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Skinny Mexican Meatloaf by Skinny Kitchen with Nancy Foxtaste, cook method: Bake, cuisine: Mexican, special category: Low calories, course: Main |
1 vote
4975 views
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Mexican Black Bean and Corn Salad by Denise Sherincook method: Freeze/chill, cuisine: Mexican, special category: Vegetarian, course: Salad |
1 vote
5966 views
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Rattlesnake Penne Pasta.... Why is it called that? by Nick Rochein 1 inch cubes, 1 1/2 pounds of Mexican or Italian sausage, cut in 1/2 inch thick slices |
3 votes
6041 views
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Ed's Chicago Cocoa Chili ( aka Chocolate Chili ) by Edward Heller1 teaspoon Hungarian paprika, 2 teaspoons Mexican chili powder, 2 teaspoons garlic powder |
3 votes
11364 views
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Cioppino With Crab, Shrimp, And Mussels Served With Fresh Baked French Bread... Made With Leftover Tomato Basil Soup by Liz Chancefresh basil, chopped, , 3-4 leaves of Mexican oregano, finely chopped, , 5-6 cloves fresh |
1 vote
9232 views
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Sweet Potato Tostones with Blue Crab Cake, Jalapeno Fried Corn, and Citrus Avocado Cream by Texanas Kitcheningredients: Avocado Cream:, , •½ large ripe Mexican avocado, •Juice of 2 small fresh |
1 vote
4293 views
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Skinny Bites for Oscar Night by Skinny Kitchen with Nancy FoxLettuce Wraps, , Skinny, Mini Mexican Meatball Tostada Appetizers, , Fabulously Healthy |
1 vote
4914 views
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Chicken and Cheese Enchiladas by myra byankaor Easy Red Enchilada Sauce, 6 tbs. Mexican Crema * or sour cream for decoration, garnish |
2 votes
6036 views
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Tex-Mex Sour Cream Chicken Enchiladas by myra byankaTomatillos, or bottled salsa verde, 1 double recipe Mexican Crema or 2 cups sour cream + 1 |
1 vote
5548 views
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Pambazos by myra byankaoil, 2 tsp. taco seasoning, 1 lb. Mexican shredded meat or poultry (see links) I prefer |
1 vote
9013 views
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easy avocado dip by Laurette Champagne-koerberbut lime fits with the Mexican style taste., cuisine: Mexican, special category: Egg free |
1 vote
4505 views
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VooDoo Shrimp & Salmon by Gregs Kitchengarlic powder, 1/2 teaspoon Mexican oregano (regular if you can’t get Mexican), 1 1/2 cups |
1 vote
6236 views
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New York-Style Crumb Cake by Catherine PappasNew York-Style Crumb Cake, ingredients: For the crumb topping you will |
3 votes
5731 views
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"New York Times" No-Knead Artisan Bread by myra byankaNew York Times" No-Knead Artisan Bread, ingredients: 1 1/2 cup |
2 votes
8120 views
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"The Great White - O ...Sangria" by Mike Chettybottle white wine..my preference the world famous New Zealand Sav Blanc, 250 ml vodka, 125 |
1 vote
3218 views
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