Vegan Soup with Soba Noodles by Chef Chuckto get rid of some of the left-over foods in your refrigerator. Any scraps of vegetables |
1 vote
4945 views
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Easy Dump Cake: Angel Food Pineapple Cake by Salad Foodie1 16-ounce box angel food cake mix, 1 20-ounce can crushed pineapple in its own juice |
66 votes
169045 views
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4th of July “No Bake” Skinny Strawberry Shortcake Trifle, Ready in Minutes! by Skinny Kitchen with Nancy Foxtip, , 1 (14oz) ready baked angel food cake, cut in half and into 1-inch cubes, see |
3 votes
26801 views
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spicy Thai sea food soup by CHEF ASHRAF ABD ALEEM ELKHARBOTLYcooked in the broth 50 gr, 7 Clams cooked in the broth 50 gr, 8 Spicy sea food broth |
3 votes
9097 views
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Zuppa di Pesce - Sea food Stew- by Pasquale Frolafood Stew-, main ingredient: Fish, ingredientsand the tentacles just cut in 4 quarts, 1/2 |
3 votes
12534 views
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Pigs In A Blanket - Fast & Easy by Wendi TaylorIn A Blanket - Fast & Easy, ingredients: versions of processed foods), 2 pkgs cooked |
4 votes
8599 views
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Zippy Chicken Salad in Reed Avocado by Amos MillerSalad in Reed Avocado, ingredients: 1 chicken, unseasoned, roasted until the meat falls |
5 votes
6526 views
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Classic New England Clam Chowda by Amos MillerNew England Clam Chowda, main ingredient: Shellfish, ingredients: 1-3/4 c chopped clams in |
3 votes
6087 views
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Red White & Blue Berry Trifle by Salad Foodiemake pudding, 1 16-ounce angel food cake (I prefer todry and sliced in half lengthwise |
1 vote
5953 views
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spicy Thai sea food soup tom yam by CHEF ASHRAF ABD ALEEM ELKHARBOTLYcooked in the broth 50 gr, 7 Clams cooked in the broth 50 gr, 8 Spicy sea food broth |
1 vote
8002 views
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“No Bake” Skinny Strawberry Shortcake Trifle, Ready in Minutes! by Skinny Kitchen with Nancy Foxglaze, , 1 (14oz) ready baked angel food cake, cut in half and into 1-inch cubes, see |
1 vote
4924 views
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Skinny Chinese Spaghetti with Meat Sauce (Dan Dan Noodles) by Skinny Kitchen with Nancy FoxMeat Sauce (Dan Dan Noodles), oz) can pineapple chunks (in 100% pineapple juice) undrained |
1 vote
3419 views
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Kebbe Neyyah Baz (Raw Meat) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYMeat), main ingredient: Beef, ingredients: Lamb meat, fresh red meat one minute in water |
2 votes
7087 views
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Brining, Salting, and Resting to Tenderize Meats and Poultry by myra byankatsp. salt rubbed on each 8 oz. of meat wrapped in plastic, room temp, 1 hour, Beef or Pork |
1 vote
4621 views
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spiced crab in shell by sunil k.nayarspiced crab in shell, ingredients: shallots, tomato, crab meat, indian spices, cuisine |
1 vote
1898 views
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Beef Tenderloin in Merlot with Shallots and Tail of Veal by Nazzareno Cashain Merlot with Shallots and Tail 100 g, • Red Wine 500 ml, • Meat sauce 200 ml, For |
1 vote
4809 views
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New England Lobster Pie,and Heavenly !!! by charlene shermanEngland Lobster Pie,and Heavenly !!!, main ingredients: 3lbs Lobster meat cooed and cut |
1 vote
2577 views
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Rawcking in Medford by Carmella Soleilhealth and raw foods in her community. 2 cups fresh young coconut meat, 1 1/2 cups |
1 vote
683 views
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Cold Pack Dill Pickles by PatPutting hot food in a cold jar can cause breakage. Putting a cold jar of food into boiling |
1 vote
3429 views
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Pumpkin Cheesecake Dip by Shannon Millisorare endless when it comes to dipping food in dips. Some small snickerdoodles may be nice |
1 vote
609 views
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