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Alcohol Substitutions

Alcohol Substitutions by Claudia lamascolo

for the use of alcohol., , , Alcohol Substitutes for Cooking, Type of Alcohol Substitute

1 vote
9078 views
Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method)

Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method) by Salad Foodie

for bread machine or conventional salt, 1 1/2 tablespoons cooking oil, 1/3 cup molasses

1 vote
6205 views
Crepe Rolls with Chocolate Cream, Chestnut Puree and Plum Jam

Crepe Rolls with Chocolate Cream, Chestnut Puree and Plum Jam by Gourmandelle LifestyleBlog

or egg substitutes for vegans), Oilfor frying, Filling - jam or chocolate, cook method

2 votes
2316 views
Filling for greenpeppers, tomatoes or cucumbers

Filling for greenpeppers, tomatoes or cucumbers by Judy fraschia

for greenpeppers, tomatoes or or hollowedout cucumbers, 1tbsp cooking oil, 1 tsp salt

1 vote
1665 views
Pangat na Sapsap

Pangat na Sapsap by ShaleeDP

ground black pepper, 1 tsp. cooking oil, cook method: Stew, cuisine: Filipino, course

1 vote
18978 views
Pinoy Okoy

Pinoy Okoy by John Spottiswood

1 1/4 cups water, 2 cups cooking oil, cuisine: Filipino, course: Appetizers & snacks, type

5 votes
28009 views
Pinoy Lomi Soup

Pinoy Lomi Soup by ShaleeDP

boiled eggs (optional), 2 tablespoons cooking oil, cook method: Boil, cuisine: Filipino

1 vote
11160 views
Pinoy Pork Steak

Pinoy Pork Steak by Lidy Concepcion

3 pieces calamansi or lemon, 1/2 cup cooking oil, 2 medium onions, sliced, 1 1/2 cups

1 vote
29309 views
Bruschetta Appetizers

Bruschetta Appetizers by RecipeKing

baguette, cut into 36 slices, 2 tbsp cooking oil, divided, 7 Roma tomatoes, chopped (About

1 vote
11459 views
Beef Steak (Bistek) - Tagalog

Beef Steak (Bistek) - Tagalog by ShaleeDP

cut into rings, 2 tbsp. of cooking oil, cook method: Fry, cuisine: Filipino, special

1 vote
18946 views
Alaska pollack fish cakes

Alaska pollack fish cakes by Easy Cook - Laka kuharica

1/2 tsp olive oil, 1 small onion, chopped, 1 50-80 g butter for cooking, cook method

2 votes
5771 views
Sinigang na Kanduli sa Miso

Sinigang na Kanduli sa Miso by ShaleeDP

fruit, 4 pcs. siling haba, salt, cooking oil, cuisine: Filipino, course: Main dish, type

1 vote
7294 views
Blue Cornmeal Cornbread

Blue Cornmeal Cornbread by Salad Foodie

prefer medium grind for the extra crunch), 2buttermilk*, 1/4 cup cooking oil, (Note * To

2 votes
13081 views
Sweet and Sour Maya-maya

Sweet and Sour Maya-maya by ShaleeDP

cornflour, , 1/2 cup cooking oil, , 1/2 cup unsalted butter, , For the sauce;, , 2 cups

1 vote
3610 views
Zucchini Chocolate Cake

Zucchini Chocolate Cake by Salad Foodie

Cake, ingredients: 2 cups sugar, 3/4 cup cooking oil, 2 eggs, 1/2 cup buttermilk, 1

3 votes
6819 views
Tinolang Manok (Chicken Soup with veggies)

Tinolang Manok (Chicken Soup with veggies) by ShaleeDP

1/2 teaspoon Pepper, •Cooking oil for sauteing, cook method: Boil, cuisine: Filipino

1 vote
5296 views
Ginataang Manok with Kalabasa (Chicken in Coconut Milk with Butternut Squash)

Ginataang Manok with Kalabasa (Chicken in Coconut Milk with Butternut Squash) by ShaleeDP

if available), chopped (optional), 2 tbsp cooking oil, Salt and pepper to taste, cuisine

1 vote
14177 views
Tokwa't Baboy

Tokwa't Baboy by ShaleeDP

cooking oil for frying, 3 pieces red pepper(siling labuyo), chopped(optional), 1 onion for

1 vote
11779 views
Dinuguan in Coconut Milk

Dinuguan in Coconut Milk by ShaleeDP

2 tbsp cooking oil, 1/2 cup water, 3 tbsp calamansi juice, cook method: Stew, cuisine

1 vote
11064 views
Basic Hototay Soup

Basic Hototay Soup by ShaleeDP

Basic Hototay Soup, ingredients: cooking oil, pork tenderloin, cut into strips, pork liver

1 vote
4982 views