Skillet Chili Mac and Cheese by myra byankadiced tomatoes, drained, 1 1/2 cups tomato sauce, 1 tbs. chopped cilantro, 1 tsp. olive |
1 vote
7191 views
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Baked Artichoke Dip by RecipeKingonion, 2 tbsp chopped tomato, cook method: Bake, cuisine: Italian, course: Appetizers |
1 vote
4396 views
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Macaroni Salad Primavera by Smokinhotchefdiced, 1 c. petite diced tomatoes, fresh or canned, : Salad, type of dish: Pasta salads |
2 votes
5904 views
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BLT Pasta Salad by Wendy Saxena-Smith2 large tomatoes preferably heirloom, diced,course: Salad, type of dish: Green salads |
2 votes
6234 views
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Mahi Mahi with roasted veggies by Unknown Chefjuice, 1.5 tbs Italian style herbs (We , 3 tbs extra virgin olive oil, Favorite crusty |
1 vote
2349 views
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Pesto grilled chicken drumsticks with mixed vegetables by Easy Cook - Laka kuharicaslices, 8 cherry tomatoes, halved, 1 medium Fresh thyme, chopped, 2 tbs olive oil, 1/2 tsp |
1 vote
3859 views
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Chicken Marsala by Thereseoregano, 5 tbl olive oil, 5 tbl butter : Saute, cuisine: Italian, course: Appetizers |
1 vote
5861 views
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Basil Pesto Spread by Salad Foodie4 teaspoon salt, 1/3 cup olive oil, cuisine: Italian, course: Appetizers & snacks, type of |
1 vote
3463 views
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Pasta alla puttanesca by Easy Cook - Laka kuharicaolives, stoned, 1 tbs capers, 240g plum tomatoes from a can (4 tomatoes, cuisine: Italian |
2 votes
3079 views
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Roasted Carmelized Tomatoes by Nancy Miyasakiingredients: 6-8 large ripe tomatoes, 1 tablespoon extra virgin olive oil, 1 tsp sugar |
6 votes
7451 views
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Tuscan Mashed chickpeas by Chez la merestock, 3 tbsp olive oil, plus extra for serving, 2 ripe medium size tomatoes, seeded and |
1 vote
5269 views
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Spanish Steak Sofrito by Patti FisherSofrito Sauce, , 2 large tomatoes, , 2 sweet of garlic, , Olive oil, (Calivirgin Hot |
1 vote
3895 views
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Easy Manhattan Clam Chowder by B Innesfinely diced, 2 Tbs Olive oil, 1 tsp hot , 1 24oz can crushed tomatoes, 2 15 oz cans |
1 vote
3109 views
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Chicken Tortilla Soup 2SP by Wendy Saxena-Smithingredients: 1tsp olive oil, 1 1⁄2c uncooked 15oz canned diced tomatoes, fire roasted |
1 vote
3402 views
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Caprese Salad by My DorotTomatoes Cut into Slices, 12 Black Olives, Salt and Pepper, cuisine: Italian |
1 vote
4084 views
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Haddock and corn chowder with saffron by Easy Cook - Laka kuharica2 tbs olive oil, 1 onion, chopped, 12 cherry tomatoes or 3 tomatoes, finely chopped |
2 votes
5291 views
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Bresaola with Shrimp and Citrus Salad by Robert HelstromOlive Oil , Salt and Pepper, cook method: None/Raw, cuisine: Italian, course: Salad, type |
2 votes
6851 views
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Creamy Tomato Soup Florentine by Skinny Kitchen with Nancy FoxTomato Soup Florentine, main ingredient: Tomatoes, ingredients: 2 teaspoons oliveItalian |
1 vote
5646 views
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Pambazos by myra byankaadvance):, 1 lb. tomatoes, blanched and cored,pressed, 2 tbs. corn or olive oil, 1/2 tbs |
1 vote
9013 views
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Fresh Tomato Salad by Catherine PappasTomato Salad, ingredients: , Vine ripe tomatoesOlive oil – for drizzling, cuisine: Italian |
1 vote
2932 views
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