Fresh Tomato Salad Recipe
Ingredients
- Vine ripe tomatoes - sliced
- Fresh garlic â chopped
- Fresh Romano cheese â sliced thin
- Red pepper flakes
- Black pepper
- Salt
- Ground oregano
- Fresh Basil â ripped
- Olive oil â for drizzling
Directions
- Place everything in a serving bowl and toss gently.
Useful Links
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 32g | |
Recipe makes 4 servings | |
Calories 36 | |
Calories from Fat 18 | 50% |
Total Fat 1.99g | 2% |
Saturated Fat 1.22g | 5% |
Trans Fat 0.0g | |
Cholesterol 7mg | 2% |
Sodium 86mg | 4% |
Potassium 60mg | 2% |
Total Carbs 1.95g | 1% |
Dietary Fiber 0.5g | 2% |
Sugars 1.08g | 1% |
Protein 2.54g | 4% |