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Green tomato muffins

Green tomato muffins by Micheline

of water, 2 large eggs, slightly beaten, 1 tsp, course: Breakfast & brunch, type of

1 vote
4594 views
Potato Rice Flakes

Potato Rice Flakes by karenrecipe

indian, special category: Vegetarian, course: Breakfast & brunch, type of dish: Potato

1 vote
1 comment
3446 views
Broccoli-Potato Frittata

Broccoli-Potato Frittata by RecipeKing

cubed potatoes, 2 ground black pepper, 6 eggs, 1/4 cup milk, course: Breakfast & brunch

2 votes
1 comment
3344 views
Cranberry-Orange Muffins

Cranberry-Orange Muffins by Robyn Savoie

And Cooled, 1 Large Egg, 1 Cup Fresh Or FrozenAmerican, course: Breakfast & brunch, type

2 votes
1 review
3540 views
Baked Oatmeal Donuts For Breakfast

Baked Oatmeal Donuts For Breakfast by Homemade & Yummy

3 tbsp avocado oil, 1 egg, 1/4 cup vanilla greek Canadian, course: Breakfast & brunch

1 vote
2827 views
Fish Cakes Recipe Air Fryer Method

Fish Cakes Recipe Air Fryer Method by Homemade & Yummy

mashed potatoes, , 10 ounces imitation crab meat (or fish of your choice), , 1 egg, , salt

1 vote
2013 views
Ham and Cheese Egg Cups

Ham and Cheese Egg Cups by jodie morgan

cook method: Bake, cuisine: American, course: Breakfast & brunch, type of dish: Eggs

2 votes
1 review
2391 views
Best Crispy Waffles

Best Crispy Waffles by Salad Foodie

2/3 cups water, 2 eggs, 1/2 cup canola oil cuisine: American, course: Breakfast & brunch

1 vote
4916 views
Rhubarb Muffins

Rhubarb Muffins by Robyn Savoie

Tsp. Salt, 1 Large Egg, 1/2 Cup Packed Light American, course: Breakfast & brunch, type

1 vote
4521 views
Scottish Scones and Sausage Gravy

Scottish Scones and Sausage Gravy by B Innes

rich alternative), 1 egg beaten, 2 cups American, course: Breakfast & brunch, type of

1 vote
2116 views
Prosciutto Cups with Eggs, Cheese and Creamy Leeks/Bell Peppers

Prosciutto Cups with Eggs, Cheese and Creamy Leeks/Bell Peppers by Lisa Michele

cook method: Bake, cuisine: American, course: Breakfast & brunch, type of dish: Eggs

3 votes
4001 views
Simple Broccoli Cheddar Quiche

Simple Broccoli Cheddar Quiche by Catherine Pappas

cheese – shredded, 5 eggs, 1½ cups milk, ½ tsp.: American, course: Breakfast & brunch

1 vote
1 comment
5677 views
Classic Potato Salad & An Unscientific Potato Challenge

Classic Potato Salad & An Unscientific Potato Challenge by Salad Foodie

Potato Challenge, main ingredient: Potatoes, ingredients: 6 medium potatoes eggs

3 votes
2 reviews
2 comments
4214 views
The Sunday Surprise... new French Toast McNonChef Sandwich satisfies brunch cravings

The Sunday Surprise... new French Toast McNonChef Sandwich satisfies brunch cravings by Nick Roche

McNonChef Sandwich satisfies brunch cravings, ingredients: 2 cups of egg substitute (this

3 votes
2 reviews
4639 views
SWEET POTATO CUPCAKES

SWEET POTATO CUPCAKES by Robert-Gilles Martineau

potato: 200 g, Sugar: 30 g, Dry raisins: 30 g, All purpose flour: 50 g, Butter: 60 g, Egg

1 vote
3843 views
Tex-Mex Breakfast Pizza

Tex-Mex Breakfast Pizza by myra byanka

Pizza, ingredients: 2 small potatoes, diced, 2 tbs. diced onion, 3 eggs, 6 pieces bacon, 1

1 vote
4453 views
Peanut butter and banana muffins

Peanut butter and banana muffins by Micheline

juice = buttermilk, 3 medium eggs or 2 extra large, , course: Breakfast & brunch, type of

1 vote
1 comment
4001 views
Southwestern Waffles

Southwestern Waffles by Salad Foodie

1/4 teaspoon salt, 1 egg, 1 1/4 cups : Southwestern, course: Breakfast & brunch, type

1 vote
1 comment
3314 views
Blueberry Oatmeal Banana Cinnamon Muffins

Blueberry Oatmeal Banana Cinnamon Muffins by Kyle Dalakas

for about 20 minutes), 1 Egg, 1 Cup All Purpose American, course: Breakfast & brunch, type

1 vote
940 views
EGGS VEGGED OUT - Sunny Side Up

EGGS VEGGED OUT - Sunny Side Up by Foodessa

cook method: Stir fry, cuisine: Italian, course: Breakfast & brunch, type of dish: Eggs

2 votes
2826 views