Search Results for 'Boiled ham and cabbage' (Page 4)

INDEX

	Black Beans and Rice by John Spottiswood white rice, or 1 cup brown and 1 cup white rice (taste, cook method: Boil, cuisine: Cuban	3 votes 1 review 2 comments 9748 views
	Chestnut and Butternut Squash Pie Cups by Hungry Jenny and Butternut Squash Pie Cups, main butternut squash, partially boiled, 100g roasted	1 vote 2136 views
	Creamy Broccoli, Chicken and Pasta by Salad Foodie of half cream and milk), 6 ounces taste, cook method: Boil, cuisine: American, special	3 votes 2 reviews 1 comment 13229 views

	Green Beans, New Potatoes and Bacon by Salad Foodie green beans, washed and trimmed, and either left , cook method: Boil, cuisine: American	3 votes 4 comments 12506 views
	Crispy Chicken Tacos with Jalapeno Slaw by Shea Goldstein Slaw, ingredients: 1 head Napa cabbage, washed and shredded (I used my food processor	1 vote 2242 views
	Bok choy soup with mushrooms and ginger by Easy Cook - Laka kuharica sized piece of ginger, peeled and grated (about 1 tbs), 2 cook method: Boil, cuisine	1 vote 2859 views
	Chinese Fried Rice (Veg) by Shobha boiled, 250g spring onion green part, 1/2 cup capsicum chopped, 1/2 cup cabbage chopped	1 vote 5354 views
	German Beef/Cabbage Soup by RecipeKing bell pepper and onion mixcabbage, 1-2 tbsp cider vinegar, 1/4 tsp salt, cook method: Boil	1 vote 3167 views
	Watercress and Daikon(White Radish) Soup by tigerfish daikon (white radish), peeled and cut into bite , blanched in boiling water to reduce	1 vote 7663 views
	Sensational Skinny Reuben Soup by Skinny Kitchen with Nancy Fox paprika, , 8 cups cabbage, shredded or chopped (~ 1 & chilis, type of dish: Broth and	1 vote 1 comment 4847 views
	Ricotta and Greens or Spinach Pasta by John Spottiswood and still tastes great.), 1.5 cups Ricotta, 1/2 cup grated Parmigiano, cook method: Boil	4 votes 2 reviews 1 comment 2540 views
	Minced Chicken & Cabbage Soup by Navaneetham Krishnan chopped), , 150g/1/4 cabbage (shredded), , 1 tsp , stews & chilis, type of dish: Meat and	2 votes 1 review 4532 views
	Fideo (Cut) Spaghetti and Shrimp Salad by Salad Foodie or more to taste, Salt and pepper to taste, cook method: Boil, cuisine: American, course	1 vote 2868 views
	Prosciutto Cups with Eggs, Cheese and Creamy Leeks/Bell Peppers by Lisa Michele or ham (try to use a less salty prosciutto like di parma or san daniele), 6 eggs, salt and	3 votes 4001 views
	Omusoba (Japanese omelet with stir fried veggies and noodles) by Caroline Phelps stir fried veggies and noodles), main finely chopped, 2 cups cabbage, chopped bite size	1 vote 4547 views
	Easy-Does-It Fried Rice by Salad Foodie oil, 1 cup finely diced ham, pork, beef or , Optional: salt and red pepper flakes, cook	1 vote 1 comment 3785 views
	Savoy cabbage, potato and sweet potato patties by Easy Cook - Laka kuharica Savoy cabbage, potato and sweet potato patties, main ingredient: Vegetables, ingredients	2 votes 2664 views
	Malaysian Style Fried Mee Hoon (Rice Vermicelli) by Navaneetham Krishnan soften with hot water and then in cold water),/sliced, , 1/4 cabbage - shredded, , 4 tbsp	1 vote 2527 views
	Eggplant and Peas Stew by John Spottiswood allspice, 1/2 tsp salt and pepper (each), 1/2 tsp oil, cook method: Boil, cuisine	5 votes 3 reviews 1 comment 4635 views
	Sodhi (coconut milk stew) by Navaneetham Krishnan into 2 and cut into piecescabbage (cut into big pieces), Salt to taste, cook method: Boil	1 vote 2315 views