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Morrocan Grilled Salmon

Morrocan Grilled Salmon by John Spottiswood

of 1 lemon, plus lemon wedges for cayenne pepper, Kosher salt and freshly ground pepper

2 votes
5658 views
Mediterranean Salmon

Mediterranean Salmon by Renee

red and green peppers cut into quartered, , 1/8 cup virgin olive oil, , 1lime quartered

1 vote
5697 views
Lobster Rolls

Lobster Rolls by myra byanka

diced, juice of 1 lemon, Tabasco to taste, salt and pepper to taste, 4-6 egg bread

2 votes
2633 views
Eggs Blackstone

Eggs Blackstone by B Innes

tsp salt, ¼ tsp. pepper, 2-3 dashes of Tabasco, 1 Tbs fresh lemon juice, ½ tsp paprika

1 vote
5284 views
Ham Salad Spread

Ham Salad Spread by Julia Ann Souders

lemon juice, 1/2 to 3/4 cup mayonnaise, 3 tablespoons Dijon mustard, 8 drops hot pepper

1 vote
3752 views
Turkish Red Pepper & Walnut Dip

Turkish Red Pepper & Walnut Dip by John Spottiswood

Pepper & Walnut Dip, main ingredient: Vegetables, ingredients: 1 pound red bell peppers

11 votes
11374 views
Fresh Tomato Sauce w/ Sautéed Zucchini & Spaghetti

Fresh Tomato Sauce w/ Sautéed Zucchini & Spaghetti by Catherine Pappas

lemon, ½ tsp. salt, ½ tsp. black pepper, ½fresh beefsteak tomatoes quartered, 5 cloves

1 vote
4418 views
Cucumber& Cannellini Bean Salad

Cucumber& Cannellini Bean Salad by Catherine Pappas

lemon wedges for garnish, 2 tablespoons vinegar, 1 tablespoon sugar, ¼ - ½ tsp. red pepper

1 vote
4111 views
Round steak with artichoke hearts and mushrooms

Round steak with artichoke hearts and mushrooms by Easy Cook - Laka kuharica

sea salt, ½ tsp pepper, 2 tbs olive oilquarters, 500 g button mushrooms, cut into quarters

1 vote
2710 views
Hummus & Rice

Hummus & Rice by Catherine Pappas

fresh lemon – with skin, 5 cloves of garlic, ¼ tsp. red pepper flakes, ¼ tsp. black pepper

1 vote
3177 views
Zucchini Hushpuppies

Zucchini Hushpuppies by Catherine Pappas

salt, Pinch of red pepper flakes, Juice of ¼ lemon, cuisine: American, course: Appetizers

1 vote
4047 views
Light Fettuccini Alfredo

Light Fettuccini Alfredo by Catherine Pappas

of 1 lemon, , 3 cloves of garlic - chopped, , 4 tablespoons olive oil, , ¼ tsp. red pepper

1 vote
2170 views
Remoulade Sauce

Remoulade Sauce by myra byanka

T minced scallions, 1 T fresh lemon juice, 1 T pressed garlic, salt and pepper to taste

1 vote
3994 views
Best Egg Salad Sandwich

Best Egg Salad Sandwich by Culinary Envy

teaspoon fresh lemon juice, 1 teaspoon teaspoon paprika, Salt and pepper to taste, 6

1 vote
1958 views
Hotdogs with Onion and Tomato Relish

Hotdogs with Onion and Tomato Relish by Catherine Pappas

large vine ripe tomato – quartered, 2 large cloves of , ¼ tsp. black pepper, 1 tablespoon

3 votes
3379 views
Cabbage Sausage Potato

Cabbage Sausage Potato by Redneck Mike

butter, 1 onion, 3 potatoes quartered, salt and pepper, 1/8 c. water, cuisine: American

1 vote
2372 views
Cajun Rice and Grilled Chicken Burrito

Cajun Rice and Grilled Chicken Burrito by Hina Gujral

breast, Salt and pepper, as per taste,and peeled, Juice of 1 Lemon, 4 Tbsp Honey Mustard

1 vote
2896 views
Quinoa Salad with Broccoli and Chickpeas

Quinoa Salad with Broccoli and Chickpeas by Ronda

tablespoons fresh lemon juice, salt, 1/4 teaspoon black pepper, 1 cup Quinoa, cooked

1 vote
2755 views
Tasty Deep Fried Calamari

Tasty Deep Fried Calamari by RecipesnFood

3 tbsp cornstarch, ½ tsp cayenne pepper, Salt, Lemon wedges, Vegetable oil for frying

1 vote
6987 views
Date & Blue Cheese - Cheese Ball

Date & Blue Cheese - Cheese Ball by Ann

1 tsp grated lemon zest, 1/4 tsp kosher or sea salt, 1/4 tsp freshly ground pepper, 1/2

1 vote
1659 views