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Morrocan Grilled Salmon by John Spottiswoodof 1 lemon, plus lemon wedges for cayenne pepper, Kosher salt and freshly ground pepper |
2 votes
5658 views
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Mediterranean Salmon by Reneered and green peppers cut into quartered, , 1/8 cup virgin olive oil, , 1lime quartered |
1 vote
5697 views
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Lobster Rolls by myra byankadiced, juice of 1 lemon, Tabasco to taste, salt and pepper to taste, 4-6 egg bread |
2 votes
2633 views
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Eggs Blackstone by B Innestsp salt, ¼ tsp. pepper, 2-3 dashes of Tabasco, 1 Tbs fresh lemon juice, ½ tsp paprika |
1 vote
5284 views
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Ham Salad Spread by Julia Ann Souderslemon juice, 1/2 to 3/4 cup mayonnaise, 3 tablespoons Dijon mustard, 8 drops hot pepper |
1 vote
3752 views
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Turkish Red Pepper & Walnut Dip by John SpottiswoodPepper & Walnut Dip, main ingredient: Vegetables, ingredients: 1 pound red bell peppers |
11 votes
11374 views
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Fresh Tomato Sauce w/ Sautéed Zucchini & Spaghetti by Catherine Pappaslemon, ½ tsp. salt, ½ tsp. black pepper, ½fresh beefsteak tomatoes quartered, 5 cloves |
1 vote
4418 views
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Cucumber& Cannellini Bean Salad by Catherine Pappaslemon wedges for garnish, 2 tablespoons vinegar, 1 tablespoon sugar, ¼ - ½ tsp. red pepper |
1 vote
4111 views
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Round steak with artichoke hearts and mushrooms by Easy Cook - Laka kuharicasea salt, ½ tsp pepper, 2 tbs olive oilquarters, 500 g button mushrooms, cut into quarters |
1 vote
2710 views
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Hummus & Rice by Catherine Pappasfresh lemon – with skin, 5 cloves of garlic, ¼ tsp. red pepper flakes, ¼ tsp. black pepper |
1 vote
3177 views
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Zucchini Hushpuppies by Catherine Pappassalt, Pinch of red pepper flakes, Juice of ¼ lemon, cuisine: American, course: Appetizers |
1 vote
4047 views
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Light Fettuccini Alfredo by Catherine Pappasof 1 lemon, , 3 cloves of garlic - chopped, , 4 tablespoons olive oil, , ¼ tsp. red pepper |
1 vote
2170 views
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Remoulade Sauce by myra byankaT minced scallions, 1 T fresh lemon juice, 1 T pressed garlic, salt and pepper to taste |
1 vote
3994 views
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Best Egg Salad Sandwich by Culinary Envyteaspoon fresh lemon juice, 1 teaspoon teaspoon paprika, Salt and pepper to taste, 6 |
1 vote
1958 views
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Hotdogs with Onion and Tomato Relish by Catherine Pappaslarge vine ripe tomato – quartered, 2 large cloves of , ¼ tsp. black pepper, 1 tablespoon |
3 votes
3379 views
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Cabbage Sausage Potato by Redneck Mikebutter, 1 onion, 3 potatoes quartered, salt and pepper, 1/8 c. water, cuisine: American |
1 vote
2372 views
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Cajun Rice and Grilled Chicken Burrito by Hina Gujralbreast, Salt and pepper, as per taste,and peeled, Juice of 1 Lemon, 4 Tbsp Honey Mustard |
1 vote
2896 views
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Quinoa Salad with Broccoli and Chickpeas by Rondatablespoons fresh lemon juice, salt, 1/4 teaspoon black pepper, 1 cup Quinoa, cooked |
1 vote
2755 views
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Tasty Deep Fried Calamari by RecipesnFood3 tbsp cornstarch, ½ tsp cayenne pepper, Salt, Lemon wedges, Vegetable oil for frying |
1 vote
6987 views
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Date & Blue Cheese - Cheese Ball by Ann1 tsp grated lemon zest, 1/4 tsp kosher or sea salt, 1/4 tsp freshly ground pepper, 1/2 |
1 vote
1659 views
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