MENU
Veggie Garden Vegan Sandwich

Veggie Garden Vegan Sandwich by Jasp Mittal

Red bell peppers - 1, Tomatoes - 6 slices, Cucumber - ½ sliced, Olive oil ( extra virgin

1 vote
174 views
RoseMary Shrimp Skewers with Lemon Garlic Pesto

RoseMary Shrimp Skewers with Lemon Garlic Pesto by charlene sherman

Pesto, 1/2 cup pine nuts, 1 garlic clove minced, 1 lemon juiced and zest, 1/2 cup olive

1 vote
2005 views
Presto Pesto

Presto Pesto by Monocot

Pesto, ingredients: 4 Cups Spinach, 1/lemon juice, 1/2 cup olive oil, salt and pepper to

2 votes
1211 views
Tomato Basil Bruschetta

Tomato Basil Bruschetta by Chef Smith

bread , ½ inch thick, 2 tomatoes, cubed, 1 Parmesan cheese, 2 tablespoons olive oil

1 vote
1463 views
Shrimp Scampi with Angel Hair Pasta

Shrimp Scampi with Angel Hair Pasta by Patricia Stagich

pepper, 2-6 Tbsp. extra virgin olive oil, 1 large plum tomato, diced, 8-10 whole garlic

3 votes
28700 views
Tilapia with Sweet Peppers

Tilapia with Sweet Peppers by Salad Foodie

1 tablepoons olive oil, 1tomatoes (or equivalent amount garden fresh chopped tomatoes

2 votes
10120 views
Superfast Summer Sauce for ?

Superfast Summer Sauce for ? by Amos Miller

4 ripe plum tomatoes, diced (no garnish, 1/3 C good olive oil, sea salt & fresh ground

6 votes
5719 views
Skinny and Delicious Chicken and Eggplant Pasta for 326 Calories!

Skinny and Delicious Chicken and Eggplant Pasta for 326 Calories! by Skinny Kitchen with Nancy Fox

tablespoon extra virgin olive oil, , 1 ¾ cups halved grape or cherry tomatoes, , 2 cups

6 votes
13298 views
RAW Mexican Fiesta Soup

RAW Mexican Fiesta Soup by margaret Meyer

Tomatoes, ingredients: , 2 tomatoes1 tbsp lime juice, 2-3 tbsp olive oil, 1 tsp real salt

2 votes
6709 views
Easy and Low Calorie, Italian Chopped Salad Stuffed Shells Appetizer

Easy and Low Calorie, Italian Chopped Salad Stuffed Shells Appetizer by Skinny Kitchen with Nancy Fox

cherry or grape tomatoes, cut in fourths, (about 20) Kalamata olives, pitted and sliced

1 vote
12096 views
Large grilled prawns

Large grilled prawns by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

pieces, Onion 5gr, Tomatoes 5gr, Mix bell 3gr, Lemon juice 5ml, Olives oil 5ml, Cumin

1 vote
3235 views
samaka hara

samaka hara by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

ONION RED, TOMATO .cucumber.peppers ketchmber POWDER, SALT TABLE, OIL OLIVE X 5 LTR

2 votes
9845 views
An Easy, Delectable, Summertime Appetizer…Italian Chopped Salad Stuffed Shells

An Easy, Delectable, Summertime Appetizer…Italian Chopped Salad Stuffed Shells by Skinny Kitchen with Nancy Fox

cherry or grape tomatoes, cut in fourths, (about 20) Kalamata olives, pitted and sliced

1 vote
9594 views
Ahmad's Tabouli Salad

Ahmad's Tabouli Salad by Salad Foodie

2 bunches, 4 large tomatoes finely chopped, 3 finely chopped, 1/3 cup olive oil, 1/4 cup

3 votes
10453 views
Chilly Gazpacho Soup…Delicious for the Hot Days of Summer

Chilly Gazpacho Soup…Delicious for the Hot Days of Summer by Skinny Kitchen with Nancy Fox

extra virgin olive oil, , 3 large garlic cloves, minced, , 6 large ripe tomatoes, peeled

2 votes
3243 views
Mediterranean Summer Salad

Mediterranean Summer Salad by Amos Miller

in half, 2 vine-ripened tomatoes, peeled, seeded slices, 12 pitted Nicoise olives, 1/4 C

2 votes
12985 views
7 Layer Taco Dip

7 Layer Taco Dip by Chef Smith

jar salsa, 1 large tomato, chopped, 1 green can sliced black olives, drained, 2 cups

2 votes
8455 views
Salsa Taquera

Salsa Taquera by myra byanka

1 large, ripe tomato, quartered, 2- 4 garlic, 1 tbs. corn or olive oil, 2 tbs. white wine

1 vote
7787 views
HERB GOAT CHEESE SANDWICH

HERB GOAT CHEESE SANDWICH by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

120GM, GREEN OLIVES TAPENADE 30GM, MUSHROOMS 30GM, LETTUCE 40GM, PICKLES 50GM, TOMATO 50GM

2 votes
4301 views
Turkey or Beef Sloppy Joes

Turkey or Beef Sloppy Joes by myra byanka

tbs. olive or veggie oil, optional: 2 tbs. diced red bell pepper, 15 oz. can tomato sauce

2 votes
7685 views