Traditional Beef Stew by Chef Chuckbroth, 1 sprig fresh thyme, 3 bay leaves, 1/2 cup butter, 1/2 cup flour, Salt and pepper |
1 vote
9114 views
|
||
A Delicious, Skinny, Fiber Rich Tuna Sandwich You’ll Just Love! by Skinny Kitchen with Nancy Foxdrained and rinsed with water, , 1½ Light), , 1½ tablespoons pickle relish, , 2 |
1 vote
4282 views
|
||
Tex-Mex Chunky Avocado Salsa by myra byankaminced, 1/2 small red onion, minced, 1 tsb. chopped cilantro, juice of 2-3 limes, salt and |
1 vote
2290 views
|
||
Antoinette's Tartar Sauce by myra byanka2 cups mayonnaise, 1 clove garlic, mminced, 1/2 cup scallions, chopped, white and green |
1 vote
2308 views
|
||
Old Bay Tartar Sauce by myra byankachopped, 1 tbs. Dijon, 1 1/2 tsp. Old Bay Seasoning, pinch of salt and pepper, Tabasco |
1 vote
4000 views
|
||
Blue Cheese Dressing--Craig Claiborne's slightly adapted by A.L. Wiebe1 tsp parsley, minced, 1 Tbsp fresh lemon juice, 1 Tbsp white vinegar, Salt and |
3 votes
3266 views
|
||
Blue Cheese Dip/Spread by myra byanka1 1/2 tbs. chopped scallions, 1 tbs. lemon juice, 2 cloves minced garlic, salt and |
1 vote
4080 views
|
||
Creamy Fresh Herb Salad Dressing by myra byanka2 tbs. heavy cream, 1 tbs. mixed fresh herbs, chopped, 1-2 scallions, chopped, white and |
2 votes
2745 views
|
||
Mediterranean Bean Dip by myra byanka1 lemon, 1 tsp. any fresh herb, such as oregano, or basil, salt and |
1 vote
4240 views
|
||
Meat rub by Cupcake Vixengarlic/onion salts, paprika and cumin), 1 Tbsp. garlic powder, 1 1/2 Tbsp. paprika, salt |
1 vote
5214 views
|
||
BEER THE SOUTH TEXAS WAY by GARY ESTESS1 TBSP, 1/4 CUP KETCHUP TO TASTE ARE MORE, SALT AND |
1 vote
3371 views
|
||
Italian Buttermilk Herb Dressing by myra byanka2 tsp. vinegar, 1 tsp. sugar, 1 tsp minced garlic, 1 tsp lemon juice, salt and pepper |
2 votes
3311 views
|
||
HOT SAUCE YOU CAN NOT STOP EATING by GARY ESTESSOR LESS, 1/2 CUP CILANTRO, SPLASH OF VINGAR, 1/4 CUP KETCHUP TO TASTE, SALT AND PEPPER |
1 vote
2038 views
|
||
BAR-B-Q SAUCE ESTESS STYLE by GARY ESTESS1/2 CUP KETCHUP, 8. 1 TBSP ONION DICED, 9. 1/2 Appetizers & snacks, type of dish: Beef and |
1 vote
3563 views
|
||
Creamy Coleslaw by myra byanka1 lb. package coleslaw mix with carrots and red cabbage, 1/2 cup mayonnaise, 1/2 cup |
2 votes
3846 views
|
||
A very cool treat you will love it by GARY ESTESSand crystal light peach,watermelon, strawberry,grape 1 or 2 package drink mix 2 quart 2 |
1 vote
771 views
|
||
Smokey Paprika Honey Vinaigrette by myra byankapowder, 2 tbs. grated onion, or 1 tbs. onion powder, 1/4 tsp. dry oregano, salt and pepper |
1 vote
1039 views
|
||
Pappardelle with Lamb Ragu by Nazzareno Cashatrimmed of fat and sinew, cut into 2.5cm dice, • 1/2 tsp of salt, • 1/2 tsp of freshly |
1 vote
1757 views
|
||
Gluten Free Feta Spread/ Dip by Monocot2 oz Cream Cheese, 1/4 Cup Sour Cream, Minced zest of 1 lemon, Salt and Pepper to taste, 2 |
2 votes
2396 views
|
||
FISH FRY by GARY ESTESSFish, ingredients: 2 PACK OF CRAKERS 2 PEEPING TBSP FLOUR AND 1 TO 1/2 PACK OF RANCH DRY |
1 vote
1519 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R