Baja Fish Sandwich with Chipotle Tartar Sauce by Kathleen is Cooking in Mexicocup (120 ml.) mayonnaise, 2 teaspoons (11 gramsground black pepper to taste, vegetable oil |
1 vote
7680 views
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Ginataang Labong (Bamboo shoots with Coco milk) by ShaleeDPgrams bamboo shoots(labong),sliced, 2 cups coconut milk, 250 grams pepper to taste |
1 vote
6985 views
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Butter Chicken by Chez la mere500 grams boneless chicken, cut and red chili powder, to taste, 1 cup yogurt, 2 tsp |
2 votes
3816 views
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Mexican Beans by Spicie FoodieTo make enough for 1 meal for 2 adults you'll need 1 1/2 cups or about 275 grams of |
2 votes
5055 views
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Ampalaya con Beef Side Dish by ShaleeDPingredients: 300 grams beef sirloin, cut 1/4 cup soy sauce, and pepper to taste, cuisine |
1 vote
2654 views
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Teriyaki Glazed Pork Loin & Grilled Pineapple by B Inneswater. I like to add a little flavoring to the mixture., , not quite 1/4 cup table salt, 2 |
2 votes
4568 views
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Creamy Summer Pasta Salad by Hina Gujralgram farfalle pasta, 1 small-size capsicum diced, 1 medium-size cucumber diced, 1/2 Cup |
1 vote
2785 views
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Fenugreek Flavored Lentil Curry by FoodybuddyChopped, , , To Pressure Cook, , , 1/4 Cup of Toor Dal, , 1/4 Cup of Bengal gram Dal, , 1 |
1 vote
3925 views
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Tasty Jasmine Rice by carie james- dolabaillecup green pepper chopped( Bell Pepper), .All purpose seasoning, 2 tables |
1 vote
4820 views
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Tasty Coconut Fish Curry by Karthikeyangrams, 2. Coconut Oil - 2 tablecup water. 2nd Extraction using 2 cups Salt to taste, cook |
1 vote
5559 views
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Bread In 20 Minutes, Or the Fast, The Delicious and The Gluten Free by kathy gori1/2 cups of sifted gram (chickpea to soften it., 3 Tbs of chopped fresh cilantro, 1/4 cup |
3 votes
6982 views
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Kilawin Labanos (Pickled Raddish) by ShaleeDPgrams pork belly (cut into small cubes), 1/4 cup /2 cup water, Salt and pepper to taste |
1 vote
6930 views
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Best T Bone Steak with Hash Browns by RecipesnFoodto 150 grams each), salt and pepper, to , ½ cup whole milk, salt and pepper, to season |
1 vote
2518 views
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Pancit Bihon (Filipino Pancit) by Mareliesugar, 150 grams chicken breast sliced pepper and sugar, 2 to 2 1/2 cups chicken broth, 1 |
2 votes
2865 views
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Corn Besan Cheela by Hina Gujralingredients: 1 Cup corn kernels, 1 Cup gram tsp chaat masala, Water to make batter, Oil |
1 vote
2129 views
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Vegetarian Stuffed grape leaves. Also known as Turkish Sarma or Greek Dolmas (olive oil and rice) by CARI GULOW2 to 1 cup dry mint (depending on taste), 4 heaping table spoons dry parsley, 4 cups Water |
1 vote
6404 views
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Menudo Filipino by Mareliegrams porkcup red bell pepper cut into cubes, 1/2 cup raisin, 1 to 1 1/2 tsp salt, 1 to |
1 vote
8550 views
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Amritsari Fish- A popular street food of Punjab by Sonali Pradhancup gram flour/besan, 1/4 cup yogurt,increase or decrease spice level to suit your taste |
1 vote
6249 views
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Moong Daal Kheer / Payasam by Nupur UKrasoicup Split green gram dal or Yellow moong dal, ¼ cup parboiled rice, 1 cup |
1 vote
3189 views
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Punjabi Lassi by miansari661. Yoghurt 250 gram (ml), , , , , 2.to your taste), , , , , 5. Ice cold water 1/2 cup |
2 votes
7504 views
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