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Tagliatelle with Radicchio and Speck

Tagliatelle with Radicchio and Speck by Carmelita

head long red radicchio, 1/4 cup red wine, 2 or 3 tbsp. to grate at table, cuisine

2 votes
2395 views
BEST RICE EVER

BEST RICE EVER by GARY ESTESS

CUPS OF WATER 1 OR 2 CUPS OF INSTANT RICE, ½ TSP SALT 1 1/2 TABLE SPOON SPICY RANCH TO CUP

1 vote
3554 views
Cinnamon Raisin Bread Pudding (easily converts to a lighter bread pudding dessert)

Cinnamon Raisin Bread Pudding (easily converts to a lighter bread pudding dessert) by Salad Foodie

converts to a lighter bread pudding dessert), ingredients: 2 eggs, 2 cups milk, 2/3 cup

5 votes
2 reviews
11299 views
Apple Cake and Streusel Topping

Apple Cake and Streusel Topping by B Innes

cup granulated sugar, 1/3 cup brown sugar, pinch table salt, 1 Tbsp cinnamon, 1 3/4 cups

1 vote
5372 views
Layered Pumpkin Pudding Pie (easily converts to a lighter version)

Layered Pumpkin Pudding Pie (easily converts to a lighter version) by Salad Foodie

Pudding Pie (easily converts to a lighter version), ingredients: 1/2 cup milk, 1 prepared

1 vote
1 comment
4189 views
Easy To Make Pumpkin Bread, A Homemade

Easy To Make Pumpkin Bread, A Homemade by Amanda Millen

To grams of canned pumpkin, 1 large egg, 1/3 cup of vegetable oil, 1/4 cup water, 1 cup

1 vote
1 comment
6225 views
Simple to Make, Very Versatile and Deliciously Skinny, Roasted Ratatouille

Simple to Make, Very Versatile and Deliciously Skinny, Roasted Ratatouille by Skinny Kitchen with Nancy Fox

2 table­spoons extra vir­gin olive oil, , Salt and pep­per to taste, , 2 cups cherry

1 vote
3697 views
Crockpot Applesauce (easily converts to no-sugar-added)

Crockpot Applesauce (easily converts to no-sugar-added) by Salad Foodie

easily converts to no-sugar-added), main ingredient: Fruits, ingredients: 1/2 cup water

1 vote
3589 views
THE BEST WAY TO FRY FISH

THE BEST WAY TO FRY FISH by GARY ESTESS

TO FRY FISH, main ingredient CRUMBS, 2 TABLES SPOONS FLOUR, BEATEN, 1/8 CUP MILK, PEANUT

1 vote
1 comment
6241 views
Black Bean Rice

Black Bean Rice by Christine Lamb

to the dinner table in no time. Rice dishes are easy to 5 cups beef broth 1 cup uncooked

1 vote
782 views
Gruyere and Spinach-stuffed Mushrooms

Gruyere and Spinach-stuffed Mushrooms by Nikki S. Moore

Thanksgiving table:to ½ cup shredded Gruyère cheese Salt, to taste Ground white pepper, to

1 vote
394 views
Chiles Rellenos

Chiles Rellenos by Kathleen is Cooking in Mexico

cup (50 grams) all purpose flour, , 2 lbs. (900 grams oregano, , salt to taste, , 3 large

4 votes
3 reviews
2 comments
24910 views
Tashreeb (an Iraqi Dish)

Tashreeb (an Iraqi Dish) by miansari66

table spoon, , , , , Olive oil 1/2 cup, , , Salt to taste, , , , , Red chilli to taste

1 vote
9672 views
Punjabi Chicken Karahi

Punjabi Chicken Karahi by miansari66

Oil 1 cup, , , , , Tomatoes chopped 750 gram, , , , , , , , Salt to taste

1 vote
8076 views
Baja Fish Sandwich with Chipotle Tartar Sauce

Baja Fish Sandwich with Chipotle Tartar Sauce by Kathleen is Cooking in Mexico

cup (120 ml.) mayonnaise, 2 teaspoons (11 gramsground black pepper to taste, vegetable oil

1 vote
7680 views
Butter Chicken

Butter Chicken by Chez la mere

500 grams boneless chicken, cut and red chili powder, to taste, 1 cup yogurt, 2 tsp

2 votes
1 review
3816 views
Teriyaki Glazed Pork Loin & Grilled Pineapple

Teriyaki Glazed Pork Loin & Grilled Pineapple by B Innes

water. I like to add a little flavoring to the mixture., , not quite 1/4 cup table salt, 2

2 votes
4568 views
Punjabi Lassi

Punjabi Lassi by miansari66

1. Yoghurt 250 gram (ml), , , , , 2.to your taste), , , , , 5. Ice cold water 1/2 cup

2 votes
7504 views
Brown Sugar Clafoutis with Pears

Brown Sugar Clafoutis with Pears by Chez la mere

table salt, ½ cup (70 grams

1 vote
2177 views
Caesar salad

Caesar salad by Chef Anil Kamath

1 cup, Fresh garlic- 1/2 cup (fine chopped), Anchovy - 2 to 3 fillet, olive oil- 2 table

1 vote
1 comment
11182 views