SOUP Sunday MINESTRONE grain vegetable soup by Foodessa100 gr) organic millet grain, >>>Vegetables<<< also interchangeable with your favourites |
2 votes
5719 views
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Pumpkin Alfredo by Carolinaheartstringscheese, , 1 16 oz box fettuccine pasta, cooked, cuisine: American, course: Main dish |
2 votes
1422 views
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Hearty Vegetable Soup by Tracy Rosenberg-RosoI like to use chicken or beef, however, vegetable stock will work here too. , Salt and |
6 votes
14273 views
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Main dish of Mixed Vegetables (Albanian Name: Turli perimesh) by Erjonatips of vegetables, wash and slice them into 1-inch squares. Saute vegetables in half |
1 vote
14862 views
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Penne Alfredo with Italian Sausage and Zucchini by Denise Sherinand Zucchini, main ingredient: Pasta, ingredients: 1 lb Penne Pasta, 1 lb of Italian |
2 votes
7436 views
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Chicken Pot Pie by Carolinaheartstringscup chicken broth, , 3 cups mixed frozen vegetables, , 2 cups Bisquick Heart Smart baking |
1 vote
5272 views
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Squash and spinach pasta rotolo by Easy Cook - Laka kuharicanutmeg, for grating, 200 g lasagne, 6 fresh pasta sheets, 50 g feta cheese, 20 g Parmesan |
1 vote
3486 views
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Creamy Summer Pasta Salad by Hina GujralCreamy Summer Pasta Salad, main ingredient: Pasta, ingredients: 200 gram farfalle pasta, 1 |
1 vote
2785 views
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Quick vegetable soup with kohlrabi by Easy Cook - Laka kuharica2 cloves garlic, chopped, 1 l water, 1 vegetable stock cube, 1 tbs soy sauce, cook method |
1 vote
4298 views
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Sesame Butter Dip with Vegetable Sticks by Tomer Treves1 dash salt & ground pepper, 30 vegetable sticks (carrots, cucumbers, celery), cuisine |
1 vote
8506 views
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Tagliatelle with mussels by Easy Cook - Laka kuharicadry oregano, 500 g pasta (green tagliattelle or similar pasta), cuisine: Italian, course |
2 votes
3877 views
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Crispy Vegetable Samosa!!! by Manju Nair1/2tsp, Oil - 1tsp ( Canola or vegetable oil preferred), Salt - to taste, Warm Water |
4 votes
12845 views
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Crock Pot Vegetable Fagioli Soup by CarolinaheartstringsVegetable Fagioli Soup, ingredients: 2 cup Ditali pasta, uncooked, cook method |
1 vote
5979 views
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Orecchiette pasta with sun-dried tomato and black olive sauce by Easy Cook - Laka kuharicachicken or vegetable broth, 1/4 cup tomato puree, 500 g fresh orecchiette pasta (or 300 |
2 votes
3196 views
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Yellow Squash w/ Sausage & Pasta by Catherine Pappas1½ cups water, 1 lb. of your favorite pasta, Fresh grated Parmesan cheese or Romano, Olive |
1 vote
5039 views
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Everyday vegetable soup by Easy Cook - Laka kuharicag - 60 g baby spinach, 800 ml water, 1 vegetable cube, 2-3 tbs grated Parmesan cheese for |
1 vote
2310 views
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Vegetarian Japchae (Korean Glass Noodles w Vegetables) by jason kimKorean Glass Noodles w Vegetables), main ingredient: Vegetables, ingredients: 8~10 oz |
1 vote
5912 views
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Pasta Fagioli (Fernicola Style!) by Cara Fernicolacan w/ water), 7) 1/2 box of small pasta shells (make sure it's SMALL shells if you can |
1 vote
4814 views
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VEGETABLE GHEE RICE by RadhikaRice, ingredients: Rice - 2 cups, , Mixed Vegetables – 1 cup ( I used Carrots, Beans, Peas |
1 vote
6313 views
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