Grilled Peach Salad by BearNakedBakeroil (blood orange if you can), 1 Tbsp fresh lemon juice, 4-8 Tbsp soft cheese (like blue |
1 vote
4126 views
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Salmon Wild Rice pattie cakes by Foodessaoz. /213 g) ‘sockeye’ salmon, well drained (or fresh cooked salmon~ 3/4 cup/ 210g), . 1-1 |
1 vote
4386 views
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Kebbe Neyyah Baz (Raw Meat) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYthe grinder] 1 kg, Lamb tail fat, fresh [finely minced through the griner] 100 grams |
2 votes
7087 views
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Anchovy & Parmesan Dressed Iceberg by Brett Edechopped, 4 tbsp freshly grated parmesan, 1 heaped tbsp snipped fresh chives, 1 Iceberg |
1 vote
2533 views
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Bus Station Keftas by Brett Edestock, sea salt & freshly ground pepper, 4 tbsp chopped fresh coriander, ½ tbsp paprika |
1 vote
2350 views
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Breakfast Eggs by Brett Edesea salt & freshly ground pepper, cream, grated cheese, chopped fresh parsley, cook method |
1 vote
1490 views
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Arugula,Italian Tuna,and White Bean Salad with RosemaryFocaccia. by charlene shermanjuice, 2 tbls good olive oil, 1 tsp fresh minced garlic, salt,pepper, 1/4 Dijon mustard |
2 votes
3845 views
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Garlic Soup by Chez la meretrimmed, 3 tbsp oilive oil, 1 tbsp chopped fresh thyme, 2 baking potatoes, 1.5 L chicken |
1 vote
2310 views
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Cheesecake Supreme Shows The Colors for Flag Day & July 4th! by Salad FoodieRED & BLUE TOPPINGS:, Fresh strawberries and fresh blueberries. Or cherry and blueberry |
2 votes
2990 views
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Bacon Cheddar Soup by Chef Chuck2 cups grated cheddar cheese, 1 teaspoon fresh grated nutmeg, ¼ cup chopped Italian flat |
1 vote
3423 views
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Favorite French Dressings by myra byanka1/4 cup olive oil, 1 tbs. honey, 1 tbs. fresh lemon juice or wine vinegar, 2 tsp. prepared |
1 vote
2870 views
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Feta Cucumber Dip by myra byanka22 T extra virgin olive oil, 1 T fresh lemon juice, pinch salt, Tabasco to taste, cuisine |
1 vote
2445 views
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Mushroom Tarts (from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition) by maria liberatior 4 small strips, 2 eggs, Pinch of freshly grated nutmeg, 4 ounces grated Comté cheese, 3 |
1 vote
563 views
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French Toast by Jason Weaverclarified butter, Summer Berries, 8 ounces fresh summer berries (You can use diced |
1 vote
12795 views
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Panang Tofu Curry by ChefBlogDigestmilk, , 3 kaffir lime leaves or 3 tablespoons fresh lime juice and 1 1/2 teaspoons finely |
1 vote
5004 views
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Pistachio Gnocchi with Scampi, Asparagus and Cream by Mario FrittoliAmerican Sauce, Mascarpone or cream, Fresh Tomato, Pistachios, cuisine: Italian, course |
15 votes
4329 views
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Grilled Zucchini Salad with Colorado Cherve, Tomato & Spiced Walnuts by Hungry In The RockiesOil, Balsamic Vinegar, Kosher Salt, Fresh Cracked Pepper, cook method: Grill, cuisine |
1 vote
2386 views
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Cajun Meatballs by Chef Smithparsley, 1/4 cup finely chopped onion, 1/4 cup fresh bread crumbs, 1/4 cup milk, 1 egg, 1 |
1 vote
3672 views
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YOGURT CREAM WITH FRESH FRUIT SAUCE by CHEF ASHRAF ABD ALEEM ELKHARBOTLYYOGURT CREAM WITH FRESH FRUIT SAUCE, main ingredient: Fruits, ingredients: Light and |
1 vote
2732 views
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AMARETTO rustic baked French Toast by FoodessaFRUIT mixture:, . 2 cups (300 gr) fresh blend of strawberries and blueberries. Note: any |
1 vote
3348 views
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