No Peek Stew by K. GarnerStew, main ingredient: Beef, ingredients: 1 lb. beef stew chopped, 1 8 oz. package package |
1 vote
4254 views
|
||
Maeun Bulgogi 매운 불고기 (Spicy Korean Barbecue Beef) by jason kimSpicy Korean Barbecue Beef), main ingredient: Beef time: minimum 8 hours to overnight |
1 vote
3127 views
|
||
French Stew by Linda GeeStew, main ingredient: Beef, ingredients: 3 pounds beef stew meat, 1 10-3/4-ounce can beef |
1 vote
1558 views
|
||
Meatball Stew by Kimberly Bishopbeef meatballs (about 23 meatballs), 1 jar (12 ounces) beef gravy, 1 can (8 ounces) stewed |
1 vote
3153 views
|
||
Crockpot Beef Stroganoff by BlessedOne SmithBeef Stroganoff, main ingredient: Beef, ingredients: 2 pounds beef stewpackage (8 ounces |
1 vote
1914 views
|
||
Ground Beef Soup by Wendi TaylorBeef Soup, ingredients: 1 lb ground beef chicken stock, 1 8 oz can , course: Soups, stews |
5 votes
9650 views
|
||
Spicy (no bean) Chili by "Cheffie Cooks"Spicy (no bean) Chili, main ingredient: Beef: American, course: Soups, stews & chilis |
1 vote
1995 views
|
||
Easy Spicy Meatloaf by ShaleeDPEasy Spicy Meatloaf, ingredients: 1 lb. ground beef, 1 lg. can stewed tomatoes, 1/2 c |
1 vote
2588 views
|
||
carrabbas spicy chicken soup by debbie smithspicy chicken soup, cups water, 1/8 tsp WHITE PEPPER (fat, course: Soups, stews & chilis |
5 votes
17945 views
|
||
Bragioli l-Forn (Baked Beef Olives) by Nazzareno CashaBeef Olives), main ingredient: Beef, ingredients: 8 very thin slices of beef: Stew |
1 vote
9185 views
|
||
Cranberry Beef Pot Roast by Elainelbs boneless top round beef, 1 1 salt, 1/8 tsp pepper, ¼Canadian, course: Soups, stews |
1 vote
2871 views
|
||
Tex-Mex Meatball Soup by Salad Foodiesalt, 1/8 teaspoon pepper,48-ounce carton broth (beef or course: Soups, stews & chilis |
1 vote
3870 views
|
||
Soon Dubu Jjigae (Spicy Soft Tofu Stew) by jason kimSpicy Soft Tofu Stew), main ingredient(salted shrimp; optional), 6~8 cups water, 1 egg |
1 vote
2808 views
|
||
spicy Thai sea food soup tom yam by CHEF ASHRAF ABD ALEEM ELKHARBOTLYin the broth 50 gr, 8 Spicy sea food broth 500 chili oil 8 ml, cook method: Stew, cuisine |
1 vote
8002 views
|
||
Hearty vegetable beef soup by Julie Saquetonbeef, 1 stewed tomatoes, ¼ cup rice (uncooked), ½ tsp thyme, ¼ tsp basil, 5 tsp salt, 1/8 |
3 votes
8431 views
|
||
Spicy Sixteen Bean Slow Cooker Soup by Victoria PrehnSpicy Sixteen Bean Slow 16 Bean Soup Mix, 8 oz (unsoaked), , course: Soups, stews & chilis |
1 vote
3352 views
|
||
Fold Over Tortilla Casserole by RecipesnFood6 inch tortillas, ¾ pound ground beef or pork, 8 oz can stewed tomatoes, 4 oz diced green |
1 vote
6411 views
|
||
Asian-Style Spicy Beef Chili by jason kimSpicy Beef Chili, main ingredient: Beef, : American, course: Soups, stews & chilis, type |
1 vote
2445 views
|
||
12 Minute Taco Soup by "Cheffie Cooks"Beef, ingredients: 8 ounces ground beefcuisine: American, course: Soups, stews & chilis |
1 vote
1771 views
|
||
Spicy Chicken-Rice Soup by RecipeKingSpicy Chicken-Rice sp crushed red pepper, 8 cups chicken broth,, course: Soups, stews |
1 vote
1747 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R