No Peek Stew Recipe
One of the Cheater Recipes. I'll give you the basic and then tell you that I added a few things: carrots, celery, 1/2 a can of water (would've added red wine if I'd had it; added the water bc I wanted gravy), and thyme. The side dish is Peas with Celery Root from Epicurious. Here's the link: http://www.epicurious.com/articlesguides/seasonalcooking/winter/cooknow_celeryroot/recipes/food/views/Peas-with-Celery-Root-105822. I'll post that soon.
Ingredients
- 1 lb. beef stew meat
- 1 can cream of mushroom/chicken/celery soup
- 1 envelope onion soup mix
- 1 onion, chopped
- 1 8 oz. package package sliced mushrooms (or 4 oz. canned)
Directions
- Mix all ingredients in a casserole dish and cover with foil.
- Bake @ 350 degrees fahrenheit for 2 hours.
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 222g | |
Recipe makes 4 servings | |
Calories 207 | |
Calories from Fat 96 | 46% |
Total Fat 10.79g | 13% |
Saturated Fat 3.77g | 15% |
Trans Fat 0.0g | |
Cholesterol 18mg | 6% |
Sodium 1674mg | 70% |
Potassium 337mg | 10% |
Total Carbs 20.89g | 6% |
Dietary Fiber 2.3g | 8% |
Sugars 3.66g | 2% |
Protein 7.59g | 12% |