MEATBALLS, VEGGIE WITH GRAPE JELLY SAUCE by Lillie Ann PasswaiterWINN DIXIE CHILI SAUCE, 1/2 OZ. GRAPE JELLY, cook method: Fry, cuisine: American, special |
1 vote
1667 views
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French Cuisine: Lukewarm Carrots Salad with Orange Flower Vinaigrette by Robert-Gilles MartineauFrench Cuisine: Lukewarm Carrots Salad with Orange Flower Vinaigrette, ingredients |
2 votes
1485 views
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French Cuisine: Beignets de Sole au Parmesan & Mayonnaise verte/Sole fritters with Parmegiano and Green Mayonnaise by Robert-Gilles MartineauFrench Cuisine: Beignets de Sole au Parmesan & Mayonnaise verte/Sole fritters |
1 vote
1791 views
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Balsamic Roast Beef French Dips by Kyra MartinFrench Dips, sauce, 1 T honey, 1/2 tsp red pepper flake, 2 T minced garlic, cuisine |
1 vote
1262 views
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Salmon Shells in Lemon Cream Sauce by Julia Ann Soudershot pepper sauce, 1 cup shredded milk cheddar cheese, cook method: Bake, cuisine: American |
1 vote
2280 views
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Stir Fry Green Beans with Oyster Sauce by ShaleeDP1/4 cup oyster sauce, 4 tbsp canola , 1/4 cup water, cuisine: Filipino, course: Side |
1 vote
1373 views
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Soy and Ginger Marinade by ShaleeDP4 cup soy sauce, 1/4 cup Marsala wine, 2 minced ginger, cuisine: Filipino, course |
1 vote
1342 views
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XO sauce by bobsoy sauce, 1 teaspoon black sesame oil (Asian Sesame Oil), cook method: Stir fry, cuisine |
1 vote
671 views
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French Cuisine: Croustillants a la Feta by Robert-Gilles MartineauFrench Cuisine: Croustillants a la Feta, ingredients: Feta: 200 g (try and |
2 votes
1936 views
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French Cuisine: Duck, Prunes & Hazlenuts Pound Cake by Robert-Gilles MartineauFrench Cuisine: Duck, Prunes & Hazlenuts Pound Cake, ingredients: Eggs: 3, Flour |
2 votes
1422 views
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Oystered Sauce Prawns by ShaleeDPfish sauce, 1/2 cup tomato sauce, 2 tablespoons oyster sauce, salt to taste, cuisine |
1 vote
796 views
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Sweet and Spicy Barbecue Sauce by David St. John1/2 tsp hot pepper sauce, cook method: Dutch Oven, cuisine: American, course: Appetizers |
1 vote
809 views
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Mushrooms in tomato sauce by nnonna2003ml tomato sauce, pepper, salt, savory, 1 green chilli optional, cuisine: American, course |
1 vote
1974 views
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Sizzling Tofu with special sauce by ShaleeDPmayonnaise, 3 tbsp oyster sauce, 1 tbsp sugar, 1, sliced (optional), cuisine: Filipino |
1 vote
746 views
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Cranberry Mousse Jello Mold Salad by Angie Morriscan whole cranberry sauce, 3 tablespoons 1/2 cup pecans, cuisine: American, course: Salad |
4 votes
15213 views
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Chicago Style Deep Dish Pizza, from America's Test Kitchen by Foodiewifetablespoons olive oil, Sauce:, 2 tablespoons /4 cup), cuisine: American, course: Main |
1 vote
5487 views
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Grilled Blue Marlin with Lemon-Butter Sauce by ShaleeDPButter sauce:e N, lemon, butter, salt, parsley, cook method: Grill, cuisine: Filipino |
1 vote
84514 views
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Mongolian Beef and Broccoli by YepRecipescornstarch, 1/4 cup soy sauce, 3 TBSP raw honey, 2into 1-inch pieces, cuisine: American |
1 vote | ||
Adobong Atay-Balunbalunan (Chicken Liver and Gizard Adobo) by ShaleeDPsliced, 1/4 cup soy sauce, 1/4 cup vinegar, chili flakes(optional), cuisine: Filipino |
1 vote
40607 views
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Balsamic Ginger Baked Cod by YepRecipesvinegar, 2 TBSP soy sauce, 1 TBSP freshly cracked black pepper, cuisine: American, course |
1 vote |
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