Country Ribs and Orzo by Catherine Pappasof county style pork ribs, , For the Rub:, ½ tsp. salt, ½ tsp. garlic powder, ½ tsp. brown |
2 votes
3790 views
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Fat Boy Burger by Patti FisherChef of the Future Southwestern Seasoning Rub, to taste, ½ large sweet onion, grilled |
1 vote
2504 views
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Find out which Indian dishes help you keep your figure with our list of the top 20 healthy Indian dishes. by indishyoghurted with this recipe and seasoned with tandoori masala and a combination of spices |
1 vote
583 views
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Spicy Thai Beef with Grapes by John HowieMix - recipe follows - 1 Tbsp., • Coriander Rub – recipe follows 2 tsp., • Olive Oil - 2 |
2 votes
5020 views
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Dry Rub For Pulled Pork by BenDry Rub For Pulled Pork, ingredients: 2 cup paprika, 1/2 cup |
1 vote
6198 views
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Firehouse Stuffed Meatloaf by Patti Fisher1 ½ teaspoons Pete’s Firehouse Santa Maria Rub, , Country Bob’s All Purpose Sauce, to |
1 vote
6619 views
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Mexican Spiced Pork Tenderloins with Sweet and Sour Sauce by MichelinePinch of salt and pepper, , Ingredients for the cumin rub, 1/4 cup - 50 ml cumin seeds, 2 |
2 votes
5239 views
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Roast Duck With Lemon & A Pinch Of Mediterranean Salt by Catherine Pappasingredients: 1 – 5lb. duck, 3-4 celery ribs, , Rub for duck:, , 1 handful of fresh parsley |
2 votes
2566 views
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Rib Job by Robyn Medlinfor the “swizzle stick”, 1/4 cup barbecue rub to rim the glasses, cook method: Grill |
2 votes
3682 views
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BBQ Chicken and Turkey Dry Rub by myra byankaBBQ Chicken and Turkey Dry Rub, ingredients: 1/4 cup brown sugar, 1 tbs. chile powder |
1 vote
2507 views
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Three Bread Stuffing by myra byankadiced onions, 1/2 cup diced celery, 1/2 tsp. rubbed sage, 1/2 tsp. salt, 1/4 cup melted |
1 vote
3320 views
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Easy Oven Baked Spareribs by myra byankaTennessee Smokehouse"), or 2 T your favorite BBQ rub, 1 C Stubbs, Bullseye, or Trader Joes |
1 vote
3098 views
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Fresh Salmon Steaks with Warm Mango Salsa!!! by Catherine Pappas1 tsp. butter, Olive oil for drizzling, , Rub for Salmon Steaks:, , Dashes of paprika |
3 votes
3403 views
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BBQ Pulled Pork by myra byankaBoston butt pork roast, 3-4 lbs., 3-4 tbs. Pork Rub, 1 recipe Shade Tree BBQ Sauce, or use |
1 vote
6808 views
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Cajun Spiced Pork Chops by kingnate91/2 teaspoon cayenne pepper, 1/2 teaspoon rubbed dried sage leaves, 1/2 teaspoon garlic |
1 vote
3097 views
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Pork Spare Ribs by Al cIntoshsauce, your preference, 1 cup beer, Dry Rub:, , 1/2 cup brown sugar, 2 tablespoons |
1 vote
3593 views
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Chile Relleno Burger by Patti FisherPellet Cooking, Bull Racks, Date Night Butt Rub, Date Night Recipe, burger porn, Chile |
1 vote
2410 views
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Cherry wood smoked chicken thighs with Heinz 59 sauce/glaze by Bob Vincentbone in., 1 Tbs chicken rub (I used McComorick's chicken rub), 8 oz Heinz 59 sauce/glaze |
1 vote
5356 views
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Rack of Pork and Beans by Nina Timmtins of white beans - drained, fresh thyme, Dry rub for the pork, , 2 tsp mustard seeds, 2 |
1 vote
2805 views
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Chicken Thighs Glazed with Rose of Pinot Noir Wine Jelly by Bill HockChicken Breasts can be substituted if desired), , Dry Rub:, , 1/2 Tsp. Salt, , 1/4 Tsp |
1 vote
2789 views
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