Seafood Medley with Tomato-Butter Sauce and Soft Polenta by Ron BouchardSauce and Soft Polenta, ingredients: 21 to 2 tablespoons fresh parsley, chopped, 1 cup |
1 vote
4079 views
|
||
Pressure-cooker beef in sauce by Easy Cook - Laka kuharicasauce, main ingredient: Beef, ingredients: pepper, 1 tbs parsley, chopped, for sprinkling |
1 vote
3935 views
|
||
Linguine with White Clam Sauce by B InnesSauce, main ingredient: Pasta, ingredients: butter, ¼-½ cup chopped parsley + ½ cup extra |
1 vote
4115 views
|
||
Herbed Tartar Sauce by myra byankaSauce, ingredients: 1/2 C mayo, 11/2 tsp. dried, 1 tsp. fresh parsley or 1/2 tsp. dried, 1 |
1 vote
4465 views
|
||
Baked Cube Steak with Mustard~Honey Sauce by "Cheffie Cooks"Honey Sauce, main ingredient: Beef, freshly chopped parsley, cuisine: American, course |
1 vote
1358 views
|
||
Pizza Sauce by Kathy Armstrongsauce, 1 small can tomato paste, 1 tsp oregano, 1 tsp Italian Seasoning, 1 tsp parsley |
1 vote
3104 views
|
||
Trout With Apple, Lemongrass Gremolata And Riesling Butter Sauce by Danielle Pallaske2 cup fresh flat-leaf parsley, 1 teaspoon finely canola oil, For butter sauce, 1/4 cup |
2 votes
2615 views
|
||
Mustard Crusted Rack of Lamb with Tarragon Cream Sauce by John ElderOlive Oil, Tarragon Cream Sauce, 1 Shallot , 1 tbsp chopped Fresh Parsley, 1/2 tsp Salt |
1 vote
2912 views
|
||
Mini Salmon Cake Appetizers with Creamy Chipotle Chile Sauce by myra byankascallions, minced, 2 tbs. minced parsley, 1/2 tsp. 2 tsp. chipotle en adobo sauce, 2 tsp |
1 vote
4966 views
|
||
Roast Pork with Maple-Mustard Glaze & Sauce by Robyn SavoieParsley, Chopped, 1/2 Tsp. Ground Black Pepper, 1/4 Tsp. Salt, , Maple-Mustard Sauce |
1 vote
4609 views
|
||
“Light” Bolognese Sauce with Fettuccine by Catherine PappasSauce with Fettuccine, ingredients: 1 pint cup chopped Italian parsley, Grated Romano or |
2 votes
3058 views
|
||
Creamy Tomato Sauce with Spaghetti by Catherine PappasSauce with Spaghetti, ingredients: 29 , ½ cup fresh Italian parsley – chopped, 5 cloves |
1 vote
3771 views
|
||
Sauteed Zucchini in Homemade Tomato Sauce by Denise SherinSauce, main ingredient: Tomatoes, tbsp fresh flat leaf parsley, chopped, 2-3 tbsp |
1 vote
4686 views
|
||
LULU & ME’S MISO SALMON FROM CHEF KAREN’S KITCHEN by Luluclove garlic, 2 sprigs each of parsley and thyme, , Sauce for Salmon, 1 qt mushroom broth |
1 vote
1801 views
|
||
Easy Fresh Tomato Sauce with Macaroni by Catherine PappasSauce with Macaroni, main ingredient: chopped, ½ cup fresh Italian parsley, ¼ cup chicken |
1 vote
2024 views
|
||
Spaghetti with Mushroom Herb Clam Sauce by Robyn SavoieSauce, main ingredient: Shellfish, Chopped, 1 Tsp. Dried Parsley, 1 Tsp. Dried Basil |
1 vote
2923 views
|
||
Chicken Meatballs with Red Sauce and Spaghetti by Catherine PappasSauce and Spaghetti, ingredients: 3 chick peas, 1 cup Italian parsley, 2 cloves garlic |
1 vote
3021 views
|
||
Alfredo Sauce by J. Gino GenovesiSauce, main ingredient: Cheese, crushed garlic, 1/4 cup parsley, 1 1/2 cup Parmesan cheese |
1 vote
4166 views
|
||
Veal strips in a fragrant mushroom sauce by Easy Cook - Laka kuharicamushroom sauce, main ingredient: Beef, cheese, 2 tbs fresh parsley leaves, chopped |
1 vote
2543 views
|
||
Baked Rigatoni with Roasted Cauliflower With A Spicy Pink Sauce by FoodiewifeSpicy Pink Sauce, main ingredient: Pasta chopped fresh flat-leaf parsley, ½ tsp. crushed |
1 vote
3536 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R