Search Results for 'Breakfast crepe filling' (Page 2)

INDEX

	Orange Crepes by B Innes Orange Crepes, main ingredient: Fruits, ingredients: Orange Filling, , 8oz Cream Cheese at	1 vote 1803 views
	Crepes with Fresh Pears by Catherine Pappas milk, , , For the Filling:, , 6 pears – peeled : Breakfast & brunch, type of dish: Crepes	1 vote 1683 views
	Nalysnyky (Ukrainian Crepes) by Lorene Sopko Crepes), ingredients: Crepe:, 6 large eggs,teaspoon salt, Cheese filling:, 4 cups cottage	1 vote 2097 views

	Sourdough Cinnamon Rolls by Deena salt, 1 teaspoon yeast, Filling:, 1/3 cup cuisine: American, course: Breakfast & brunch	1 vote 1694 views
	Stuffed Crepes by Kyra Martin Crepes, ingredients: For the crepes:, 1 1/3, chopped, , For the filling:, 13 oz ricotta	1 vote 1091 views
	Sweet and Savory Spinach Crepes by Catherine Pappas for cooking the crepes, , For the Filling:, , : Breakfast & brunch, type of dish: Crepes	1 vote 2720 views
	Savory Yellow Lentil Crepes by Hina Gujral per taste, , For filling:, ¼ Cup Green Chutney,: Breakfast & brunch, type of dish: Crepes	1 vote 2142 views
	Chocolate Filled Lemony Brioche by kristy sugar for topping, for fillings : 1 cup chopped , course: Bread, type of dish: Breakfast	1 vote 2561 views
	crab and cheese crepes by Mandy Rodriguez crepes, main ingredient: Shellfish, ingredients: 1 tsp. ground nutmeg, FILLING:, 1 (8 oz	1 vote 1816 views
	Brown Sugar Cinnamon Sweet Rolls by Culinary Envy all purpose flour, Filling, 4 tablespoons butter: Vegetarian, course: Breakfast & brunch	1 vote 1471 views
	Stuffed Crepes with Eggs, Cheddar, Ham and Veggies by Enda Love fruit for serving, cuisine: Canadian, course: Breakfast & brunch, type of dish: Crepes	1 vote 1177 views
	Recipe: Spinach Crepes by Linda Percell the crepes: Fill two crepes per person by spooning the Spinach Souffle filling down	3 votes 2 reviews 3733 views
	Skinny Sausage and Egg Breakfast Casserole Recipe by Cookin Canuck pour the filling into the crust and bake as instructed. Other breakfast recipes to feed	1 vote 4974 views
	Parsi Style Crepes (Chapat) by Pavani breakfast or as an evening snack. They are thicker than a French crepe	1 vote 797 views
	Coconut Lime Cheese Crepes with Brandied Cherry Topping #SundaySupper by Grumpy's Honeybunch Crepes with CoconutLime Ricotta Cream & Brandied Cherries Homemade Crepes filled with	1 vote 698 views
	Just Desserts by Flour Arrangements cool for 15 minutes before slicing. breakfast, brunch, filled bread, fruit, sweet bread	1 vote 340 views
	Breakfast Quiche Stuffed Bagels by Marie Rayner using whatever quiche fillings you enjoy most of and you have a breakfast fit for a King	1 vote 426 views
	Breakfast: Potato, Leek and Gruyere Tart with poached egg by Walter breakfast is a la carte. The first Breakfast g Salt 120 ml Water Filling 150 g Leeks 30 g	1 vote 645 views
	Crepes With Dates Filling by Sutapa Ghosh Crepes With Dates Filling Ingredients 1½ cup all purpose flour 1 egg 1/8	1 vote 365 views
	Raspberry Ricotta Crepes by Danielle Rose particular recipe because I didn't fill all of my crepes with the raspberry and ricotta	1 vote 364 views