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Ganache Chocolate Nutella

Ganache Chocolate Nutella by Amos Miller

Do NOT use chocolate chips, 2 C whipping cream (heavy cream) Do NOT use milk, 1 C Nutella

2 votes
6252 views
Apple Cake and Streusel Topping

Apple Cake and Streusel Topping by B Innes

granulated sugar, 1/3 cup brown sugar, pinch table salt, 1 Tbsp cinnamon, 1 3/4 cups all

1 vote
5372 views
Chocolate Angel Pie

Chocolate Angel Pie by Robyn Savoie

Egg Whites, 1/4 Tsp. Salt, 1/8 Tsp. Cream of Tartar (Spice), 1/2 Cup Granulated Sugar, 1

1 vote
5250 views
Belgian Dark Chocolate cake with Tia Maria Ganache

Belgian Dark Chocolate cake with Tia Maria Ganache by Chetana Suvarna Ganatra

Instant coffee granules 1 tbsp, , Ganache-, Cream 90ml, Dark Belgium Chocolate 180gm, Tia

1 vote
5725 views
Homemade Coffee Ice Cream

Homemade Coffee Ice Cream by Nancy Miyasaki

Homemade Coffee Ice Cream, main ingredient: Dairy, ingredients: 2 cups heavy cream, 2 cups

6 votes
5430 views
Pumpkin Swirl Cheesecake

Pumpkin Swirl Cheesecake by Dominick Costa

Vanilla Extract, 2 Eggs, 1/2 cup Sour Cream, 1/3 cup Pumpkin Puree, 1 teaspoon Cinnamon

1 vote
3753 views
Easy Dreamsicle Pie

Easy Dreamsicle Pie by myra byanka

Dreamsicle Pie, ingredients: 1 pint vanilla ice cream, 1 1/2 cups orange sherbet (sherbert

3 votes
8300 views
Cream of Turkey Onion Mushroom Soup Combo

Cream of Turkey Onion Mushroom Soup Combo by Denise Sherin

1 cup uncooked barley, 2 26 oz boxes Cream Soup Starter by Swanson, 3-4 cups turkey stock

1 vote
5994 views
Cream Gravy

Cream Gravy by Two Southern Girls

Flour, 4 Cups Whole Milk, 3/4 Cup Heavy Cream, 1/2 tsp Pepper, 1/4 tsp Salt, cook method

4 votes
4719 views
Nutella Ice Cream

Nutella Ice Cream by Erin S

ingredients: 2 cups whole milk, 1 cup heavy cream, ½ cup sugar, plus ¼ cup, 4 egg yolks

3 votes
5063 views
Cream Cheese Stuffed Monkey Bread

Cream Cheese Stuffed Monkey Bread by Kelly Christensen

Cut 20 cubes into an 8-ounce block of cream cheese., cook method: Bake, cuisine: American

4 votes
9260 views
Super Moist Carrot Muffins

Super Moist Carrot Muffins by Micheline

crushed pineapple, , , CREAM CHEESE FROSTING INGREDIENTS, 1-8 oz pkg cream cheese (room

1 vote
6628 views
Leftover Turkey and Wild Rice Casserole

Leftover Turkey and Wild Rice Casserole by myra byanka

or Monterrey Jack, 1 can mushroom soup, 8 oz. sour cream (low fat ok), 1/2 cup milk, 1/2

2 votes
3334 views
Cinnamon Walnut Rugelach

Cinnamon Walnut Rugelach by Robyn Savoie

Oil Spread (Margarine), Softened, 8 Oz. Cream Cheese, Softened, 2 Cups Gold Brand

2 votes
9257 views
Chocolate Ganaché

Chocolate Ganaché by Robyn Savoie

No Substitutions), 1/3 Cup Heavy Cream, cook method: Boil, cuisine: American, course

2 votes
6633 views
Salmon Shells in Lemon Sauce

Salmon Shells in Lemon Sauce by Julia Ann Souders

Chicken Broth, 1/2 cup heavy cream or Carnation Evaporated Milk, undiluted, 3 tablespoons

2 votes
5645 views
Chia Seeds Pud­ding Snack Gluten and Dairy Free

Chia Seeds Pud­ding Snack Gluten and Dairy Free by Amelia Priest

1 Banana (optional), 1⁄2 cup coconut cream (optional), cook method: Other, cuisine

1 vote
3767 views
Buffalo Chicken Dip

Buffalo Chicken Dip by Denise Sherin

original hot sauce, 1 8oz block of cream cheese, 1 8oz pk of shredded cheddar cheese

1 vote
5317 views
Easy Chicken and Ritz Cracker Casserole

Easy Chicken and Ritz Cracker Casserole by myra byanka

soup, 1/8 tsp. garlic powder, 1 C sour cream, 1/2 C Italian blend or other white cheese

1 vote
9817 views
Belgian Leek Tart with aged Goat Cheese

Belgian Leek Tart with aged Goat Cheese by Chez la mere

1/2 cup whole milk, 1/2 cup heavy whipping cream, 1 large egg, 1 large egg yolk, 1/4

1 vote
3031 views