Cauliflower & Potatoes ~ Indian style by Amos Millerand cubed, 1 T oil (olive, grapeseed or vegetable, 3/4 C chicken stock (have more handy |
8 votes
21525 views
|
||
Spicy Coconut Chicken Curry by John SpottiswoodChicken, ingredients: 6 chicken drumsticks and 6 chicken thighs, Kosher salt, Vegetable |
16 votes
20227 views
|
||
Misua Soup with Upo and Patola by Lidy ConcepcionVegetables, ingredients: 3 cloves of crushed garlic, 100 grams of chicken |
2 votes
23331 views
|
||
Chinese Vegetable Soup by John SpottiswoodVegetables (I have used Baby Bok Choy, Chinese Mustard Greens (gai choi), and chicken |
3 votes
54013 views
|
||
Crockpot Carne Adovada Recipe by John Spottiswoodinch pieces, Salt and pepper, 3 Tbsp soy3 Tbsp vegetable oil,, 3/4 cup chicken broth, 1/2 |
7 votes
13512 views
|
||
Georgian Chicken with Wine -- Chakhohbili by John Spottiswood3 pounds chicken pieces, skin removed (I used legs and thighs), 3 Tbsp vegetable oil, 3 |
9 votes
5736 views
|
||
Shrimp and Tofu with Black Bean Sauce by John Spottiswoodvegetable oil, 2 tablespoon fermented black beans, rinsed briefly and chicken broth or |
5 votes
5765 views
|
||
Country Fried Chicken Gizzards by Smokinhotchefchicken gizzards, about 1 3/4 lbs., 2 tsp. olive oil, 2 medium leeks, halved, sliced and |
1 vote
14958 views
|
||
Jenny Craigs Italian Chicken Rolls by MichelineChicken Rolls, main ingredient: Chicken, ingredients: 6 (4 oz) skinned, boneless chicken |
2 votes
9364 views
|
||
Pasta with Cauliflower, Prosciutto, and Parmesan by Nancy Miyasakiand Parmesan, main ingredient: Vegetables, chopped, 1 1/2 cups chicken broth, 1 lb pasta |
3 votes
3466 views
|
||
Bulgur salad with lemon and cranberries by Kimberly Lindstromand cranberries, main ingredient: Grains, butter, 500 ml vegetable or chicken stock, 200 |
3 votes
14240 views
|
||
Lemon Basil Grilled Chicken by John Spottiswoodchicken pieces, 1/4 cup lemon juice, 2 Tbsp olive oil or vegetable kosher salt and pepper |
11 votes
6846 views
|
||
Fantastic Chile-Coriander Chicken by John SpottiswoodChicken, main ingredient: Chicken, ingredients: 8 chicken leg and, 3 Tbsp vegetable oil |
9 votes
11613 views
|
||
Slow cooker pork stew - chile verde by Nancy Miyasaki2 tablespoons vegetable oil, divided chicken broth, 1 large tomato, peeled and coarsely |
3 votes
7561 views
|
||
Jamaican Chicken by John Spottiswoodchicken pieces, 1 bunch scallions, both white and green parts, trimmed and vegetable oil |
5 votes
7211 views
|
||
Beef with Barley and Wild Rice by John Spottiswoodand Wild Rice, main ingredient: Beef, chopped, 1 cup chicken, beef, or vegetable broth |
2 votes
9267 views
|
||
SOUP Sunday MINESTRONE grain vegetable soup by Foodessabeef or chicken), . 3 cups (grain, >>>Vegetables<<and get ready to peel |
2 votes
5719 views
|
||
Hearty Vegetable Soup by Tracy Rosenberg-Rosoto use chicken or beef, however, vegetable stock will work here too. , Salt and pepper to |
6 votes
14273 views
|
||
Pork and Hominy Chili by Nancy Miyasakiand Hominy Chili, main ingredient: Beans, ingredients: 2 tsp canola or vegetable chicken |
4 votes
14913 views
|
||
Creamed chicken over mashed potatoes by Jennifer Testalonechicken, 1 small bag of frozen peas or other green vegetable |
3 votes
17534 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R