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Pasta Carbonara

Pasta Carbonara by Chef Chuck

or Romano cheese, 3 eggs, 3 tablespoons chopped Italian flat-leaf parsley, ½ teaspoon

1 vote
1 comment
2138 views
Basic Noodle Bake, Additions Welcomed

Basic Noodle Bake, Additions Welcomed by myra byanka

wide noodles, Skinner Dumplings, or other noodles, tsp. Provolone or Italian cheese blend

1 vote
2 comments
2560 views
Italian APPLE butter cake torte

Italian APPLE butter cake torte by Foodessa

softened, . 4 large eggs, separated (at room temp.), sliced, cuisine: Italian, course

1 vote
3980 views
Lemon-Cranberry Biscotti

Lemon-Cranberry Biscotti by J. Gino Genovesi

or margarine, melted, 2 eggs, 1 tsp. vanilla, 1/2method: Bake, cuisine: Italian, special

1 vote
5212 views
Skillet lasagna

Skillet lasagna by Chez la mere

salt, 6 ounces lasagna noodles, broken into leaves torn into pieces, cuisine: Italian

1 vote
1 comment
2576 views
Zucchini, Sausage & Cheese Soufflé with Garlic Croutons

Zucchini, Sausage & Cheese Soufflé with Garlic Croutons by Salad Foodie

Italian herbs, 1 cup ( 4ounces) shredded sharp white Cheddar cheese, 4 eggs separated

1 vote
1 comment
4845 views
Pappardelle Bolognese

Pappardelle Bolognese by Lacy DeVeney

ground allspice, 5 eggs, 1 Tbsp olive oil, , dough, cuisine: Italian, course: Main dish

1 vote
2623 views
Spaghetti Carbonara

Spaghetti Carbonara by Chef Justin Yandle

pieces, 5 large eggs, 1/2 cup freshly method: Other, cuisine: Italian, course: Main

1 vote
1 comment
3918 views
Eggplant Pepper Egg Parmigiano

Eggplant Pepper Egg Parmigiano by Foodessa

cubed small, . 3 medium Italian tomatoes* (Roma, San and sage, . 6 large eggs, . 1 cup

2 votes
1 review
2818 views
Las Vegas Recipe Guru Summerlin Southwest Style Meatballs

Las Vegas Recipe Guru Summerlin Southwest Style Meatballs by Las Vegas Recipe Guru Summerlin

3 lbs. ground beef, , 6 cups Italian Bread crumbs, , 9 eggs, , 2 oz. Worchestshire Sauce

1 vote
1 comment
2932 views
Chicken Parmesan

Chicken Parmesan by B Innes

3 eggs beaten with a little water (optional add 2-3 drops Tabasco), 1 - 2 cup Italian

1 vote
5083 views
Eggplant Parmesan (Slow Cooker or Crockpot version)

Eggplant Parmesan (Slow Cooker or Crockpot version) by Salad Foodie

as needed, 1 large egg, 2 1/2 tablespoons water, cook, cuisine: Italian, special category

2 votes
4396 views
Lite Salami and Egg White Scramble

Lite Salami and Egg White Scramble by Skinny Kitchen with Nancy Fox

Lite Italian Dry Salami, cut into chunks, see shopping tip, , 8 (1 cup) egg whites

1 vote
1 comment
2683 views
Fresh Fig Crostata

Fresh Fig Crostata by maria liberati

cream, 1 egg yolk, 1 1/2 tablespoons granulated sugar, cuisine: Italian, course: Desserts

1 vote
1560 views
Italian Cheesecake

Italian Cheesecake by Linda Oefelein

Ingredients: , , 3 lbs ricotta , 6 eggs , 1method: Bake, cuisine: Italian, course

2 votes
4973 views
Italian Salsa Verde

Italian Salsa Verde by Vicki S Challancin

peel, 1 hard-cooked egg, finely chopped, 1 pepper, cuisine: Italian, special category

1 vote
4148 views
Sweet Italian Turkey Sausage Meatballs with Linguine

Sweet Italian Turkey Sausage Meatballs with Linguine by Salad Foodie

linguine (or spaghetti noodles), 1 1/2 pounds sweet Italian turkey sausage links (mine

1 vote
1 comment
4724 views
Basil shortbread biscuits

Basil shortbread biscuits by Lemon Squeezy

fresh basil, 1 egg, 125g plain flour, 50g : Bake, cuisine: Italian, course: Appetizers

1 vote
4810 views
Panettone (Italian Christmas Cake)

Panettone (Italian Christmas Cake) by Chef Smith

cup white sugar, 2 eggs, ½ cup nonfat plain yogurt, melted (optional), cuisine: Italian

2 votes
2707 views
Stuffed Crepes

Stuffed Crepes by Kyra Martin

flour, 2 c milk, 3 eggs, 1 oz (1/2 T) butter, chopped, , Extra Parmesan, cuisine: Italian

1 vote
1091 views