Search Results for 'Italian egg noodle' (Page 6)

INDEX

	Vegetarian Black Bean Burger by Chef Chuck pepper, 1 beaten egg, 1 cup bread crumbs, 3 tablespoons chopped Italian flat leaf parsley	1 vote 2312 views
	Easy Lentil Burger by B Innes Tbs Worcestershire sauce, 2 whole eggs, ¼ – 1 cup plain or italian bread crumbs, Salt and	1 vote 2820 views
	Easter Menu Roundup 2013 by Claudia lamascolo ingredients: Eggs,, lamb, ham, desserts, lasagna, cuisine: Italian, course: Appetizers	1 vote 1 comment 2051 views

	Pork fillet black nebrodi cooked at low temperature in a pistachio crust and hazelnut flavored with black truffle pasta sauce mara in Modica by Andrea Matranga in Pantelleria, 1 egg white, extra virgin to taste., cuisine: Italian, course: Main dish	3 votes 1 comment 1945 views
	Sausage and 3 Cheese Bread by B Innes 1/2 cup fresh parsley chopped, 2 eggs, cuisine: Italian, course: Appetizers & snacks, type	1 vote 1850 views
	Rice Crusted Quiche by maria liberati cheese, grated, 2 eggs, separated, 3 pepper, cuisine: Italian, course: Breakfast	1 vote 1204 views
	Fried Noodles by Nazzareno Casha Fried Noodles, main ingredient: Pasta, ingredients: 600g. Fine noodles, 4 eggs, salt	1 vote 1775 views
	Sformato di Uova ( Egg Casserole) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati ingredients: 4 eggs, , handfulmilk, cook method: Bake, cuisine: Italian, course: Main	2 votes 1122 views
	Italian Sausage Bread in a Flash by Amanda Millen sausage bread recipe:, , Italian sausages – 1 ½ cheese – 1 ½ cups, Egg – 1, Water	1 vote 4847 views
	light Indian BUTTER CHICKEN and Noodle by Foodessa Mung bean or Rice noodles, . 3 lb. (1.5kg can (28oz./ 798ml) Italian tomatoes, crushed	1 vote 1 comment 1578 views
	Chicken-Free Noodle Soup by Mark Reinfeld C Thin noodle pasta, uncooked, , 1 ½ C taste, , 1 ½ Tbl Italian parsley, minced, , 1 Tbl	1 vote 1418 views
	Torte di granchio ( Crab Cakes) by J. Gino Genovesi 1 C. Italian breadcrumbs, 1/3 to 1/2 C. salad dressing ( mayonnaise), 1 large egg, 1 tsp	1 vote 3481 views
	Takei's Chicken Noodle Soup by Kevin Takei taste Shoyu, , 1.5 # Udon Noodles, cooked (see note), 6 ea. Eggs, simmered for 13 minutes	1 vote 1879 views
	Eggplant Parmesan by B Innes 2 -3 eggs with a little water for egg wash, 5-Bake, cuisine: Italian, course: Appetizers	1 vote 1560 views
	A Quick Summer Peach Torte by maria liberati 1 egg yolk, 1 tablespoon unsalted butter, 1 tablespoon flour, cuisine: Italian, course	1 vote 506 views
	Fresh Onion Frittata by maria liberati 10 eggs, , ½ cup parmigiana-reggiana of butter, cuisine: Italian, course: Breakfast	1 vote 914 views
	Skinny Italian Stuffed Shells, a Vegetarian Delight by Skinny Kitchen with Nancy Fox teaspoon Italian seasoning, , Fresh ground pepper, to taste, , 1 egg white, lightly	1 vote 1 comment 1829 views
	Italian Butter Cream by Urs Italian Butter Cream, main ingredient: Dairy, ingredients: 200 ml Egg Whites, 130 g Sugar	1 vote 1934 views
	Eggplant Rollatini by B Innes 1 Tbs dried oregano, 2 eggs, cook method: Bake, cuisine: Italian, course: Main dish, type	1 vote 1439 views
	Fresh Peppers with Beer and Frittata or Lunch at a Beach House in Italy by maria liberati 3 whole farm fresh eggs, Pinch of salt, frittata, cuisine: Italian, course: Breakfast	1 vote 1183 views