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LENTIL SOUP

LENTIL SOUP by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Butter 20 gr, Chicken stock 1 lt, Bay leaf, Salt,: Vegetarian, course: Soups, stews

1 vote
2808 views
bean and sausage hot pot

bean and sausage hot pot by Brett Ede

pot, main ingredient: Beef, ingredients:, 1-1½ cups chicken stock, sea salt & freshly

1 vote
1 review
1 comment
2341 views
Chef Fish soup

Chef Fish soup by Nazzareno Casha

soup, main ingredient: Fish, cups water (and a fish stock cube if available), pepper

1 vote
3302 views
Las Vegas Recipe Guru Summerlin Tomato Corn Vegetable Chowder

Las Vegas Recipe Guru Summerlin Tomato Corn Vegetable Chowder by Las Vegas Recipe Guru Summerlin

garlic, 1 carton vegetable stock (32 oz), cuisine: American, course: Soups, stews & chilis

1 vote
1378 views
Black Bean Soup

Black Bean Soup by Chef Smith

quarts low-sodium chicken stock, Kosher salt : American, course: Soups, stews & chilis

1 vote
2028 views
Roasted Garlic Soup

Roasted Garlic Soup by A.L. Wiebe

1 1/4 cups chicken stock, 2/3 cup water, cuisine: Canadian, course: Soups, stews & chilis

2 votes
4 comments
4382 views
PULLY PORK POT PIE

PULLY PORK POT PIE by GARY ESTESS

POT PIE, main ingredient: Pork,SWEET, 4. CREAM OF MUSHROOM SOUP, 5. CHEESE SLICED, 6. PICO

1 vote
3336 views
soup - POTAGE - SQUASH sweet Potato Cognac

soup - POTAGE - SQUASH sweet Potato Cognac by Foodessa

stock cubes + 6 cups(1.5 litres) of boiling water., cuisine: Canadian, course: Soups

1 vote
2876 views
CHICKEN HOT POT

CHICKEN HOT POT by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

POT, main ingredient: Chicken, gr, White chicken stock 40 cl, cuisine: Egyptian

1 vote
1991 views
Moroccan Carrot Soup with Lentils

Moroccan Carrot Soup with Lentils by Hungry In The Rockies

You can substitute Vegetable Stock or Water (Optional), cuisine: African, course: Soups

1 vote
2465 views
Chorizo and Capsicum Soup

Chorizo and Capsicum Soup by Brett Ede

3 cups chicken stock, cuisine: Italian, special category: Diabetic, course: Soups, stews

2 votes
3668 views
Butternut Squash Soup

Butternut Squash Soup by Scott Smith

Milk, 4 Cups Vegetable Stock or Broth, Salt and category: Vegan, course: Soups, stews

1 vote
6600 views
Chickpea and lentil soup

Chickpea and lentil soup by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Chicken stock 300gr, Tomato 80gr, cook method: Stew, cuisine: Egyptian, course: Soups

1 vote
1 comment
2545 views
Zuppa Alla Valpelleunenze

Zuppa Alla Valpelleunenze by Chez la mere

and pepper, 6 cups chicken stock, 1 lb 5 grated parmesan, cuisine: Italian, course: Soups

1 vote
1740 views
Broccoli Cheese Soup

Broccoli Cheese Soup by A.L. Wiebe

flour, 6 cups good chicken stock, 1 bay leaf, 1: Canadian, course: Soups, stews & chilis

2 votes
2580 views
THOM YUM KAI MUANG Northern Style Chicken Soup

THOM YUM KAI MUANG Northern Style Chicken Soup by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 ½ cup Chicken Stock, ½ tbsp. Lemongrass (category: High fiber, course: Soups, stews

1 vote
1 comment
3179 views
Swedish Thursday Soup with split peas and ham

Swedish Thursday Soup with split peas and ham by Chez la mere

chopped, 5 cups stock preferably made using a Swedish, course: Soups, stews & chilis

1 vote
2659 views
Chicken-Free Noodle Soup

Chicken-Free Noodle Soup by Mark Reinfeld

Noodle Soup, ingredients: Ingredients, , 8 C Filtered water or vegetable stock, 1

1 vote
1418 views
Squash Soup

Squash Soup by Chef Smith

cups chicken or vegetable stock, 4 tablespoons, cuisine: American, course: Soups, stews

1 vote
2450 views
Takei's Chicken Noodle Soup

Takei's Chicken Noodle Soup by Kevin Takei

Soup, main ingredient: Chicken, , 4 qts. Chicken Stock, unsalted, To taste Shoyu

1 vote
1879 views