Potato and Crab Meat Soup by Julia Ann SoudersCrab Meat Soup, main ingredient: Potatoes, ingredients: 12 ounces lump crab meat sauce |
1 vote
4509 views
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Asparagus & Crab Meat Topping Creamy Soup by "Cheffie Cooks"black pepper, 1/2 cup Fresh Lump Crab Meat, cuisine: American, course: Soups, stews |
1 vote
2015 views
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Lump Crab Meat Toastettes by "Cheffie Cooks"Lump Crab Meat Toastettes, ingredients: 8 ounces Lump Crab Meat (Shredded), 2 tablespoons |
1 vote
1064 views
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Scramble eggs with Shark’s fins and Crab meat ( 鱼翅炒) by Yincan replace with bean sprouts) Prawn meats Crab meats – fresh or frozen Pre-soaked Shark |
1 vote
674 views
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Cold Crab Dip by Announces fresh crab meat (or canned lump crab), 1 cream cheese, cocktail sauce - ketchup |
1 vote
13208 views
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Mango Kani Salad (Crab Salad with Mango) by ShaleeDPKani Salad (Crab Salad with Mango), main ingredient: Vegetables, ingredients: 10 crab |
2 votes
21834 views
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Baked Crab Rangoon Bites by Sue Brittingcrab meat |
4 votes
7253 views
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Crab Omelet in a Shell by Rene Astudillocrabs, boiled, OPTIONAL: additional canned or fresh crab meat oil, Banana sauce or tomato |
2 votes
5924 views
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Crab & Avocado BLTs On Sourdough by Bob Vincentmain ingredient: Shellfish, ingredients: 1 lb lump crab meat, 8 slices thick bacon, 2 ea |
3 votes
5033 views
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Crab Salad Napoleons with Fresh Pasta by patricia wallacegarnish, 1 pound lump crab meat (about 3 cups), course: Salad, type of dish: Pasta salads |
1 vote
3152 views
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Fried Crab Cakes by Navaneetham KrishnanCrab Cakes, main ingredient: Shellfish, ingredients: For the crab mixture, 400g crab meat |
1 vote
4092 views
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Spicy Crab Toast from Justin Ernsberger, Executive Chef, Grand Central Oyster Bar BROOKLYN by John CirilloBar BROOKLYN, ingredients: 1 pound lump crab meat (already cooked), 1 tsp minced garlic |
1 vote
1287 views
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Hot Crab Meat Sandwiches by colleenCrab Meat Sandwiches, main ingredient: Shellfish, ingredients: 1 (6 oz) crab meat sauce |
1 vote
3272 views
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Torte di granchio ( Crab Cakes) by J. Gino Genovesicrab meat, drained, 1 C. Italian breadcrumbs, 1/3 to 1/2 C. salad |
1 vote
3481 views
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Crab Meat Broussard by Evelyn Scottthyme leaves, 3/4 lb. jumbo lump crab meat, cook method: Bake, cuisine: French, course |
2 votes
2466 views
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Sweetcorn and crab entree by Judy fraschiacrab entree, ingredients: 1 can of crab meat taste, 1 tsp of soy sauce, 1 can of creamed |
2 votes
1745 views
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Crab Meat Casserole by Manny MontalaCrab Meat Casserole November 4th, 2013 Crab meat casserole is a simple dish that does not |
1 vote
1191 views
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Crab Meat Soup by Manny Montalamaybe you can try this. Ingredients 1 cup crab meat 1 cup tomatoes, peeled and chopped 2 |
1 vote
809 views
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Crab Meat Quiche by Martha A. Chevessour cream, Worcestershire sauce and salt. Stir in cheese, crab meat and onions. Pour |
1 vote
676 views
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Crab Meat With Cauliflowers by Manny Montala2 cup crab meat from boiled crabs 1 cup rice washing 1/2 teaspoon salt 1 tsp. soy sauce 1 |
1 vote
638 views
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