Crab Meat Casserole Recipe

Ingredients

• 1/2 kilo crab meat
• 50 grams butter
• 4 large mushrooms, thinly sliced
• 2 tsp. grated onion
• 2 tomatoes, skinned and thinly sliced
• salt and red chili pepper powder
• 1 cup all-purpose cream
• 2 tsp. finely chopped parsley
• 1 tsp. finely cut chives or green onion
• 3 Tbsp. brandy
• 1/2 cup cooked rice
• How to cook Crab Meat Casserole:
• Ingredients:1/2 cup onions, minced
• 1 tablespoon cooking oil
• 6 tablespoons butter
• Ingredients:3 cups cauliflower flowerets
• 4 tablespoons cooking fat
View Full Recipe at Panlasang Pinoy