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Stuffed Portobello Mushrooms with Pine Nuts, Parsley & Parmesan by kat1 teaspoon Dijon mustard, 1 tablespoons of pine nuts, 1 tablespoon of parsley, chopped, 1 |
1 vote
3591 views
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Baked Pine Nut Coated Zucchini Chips with Spicy Marinara dipping sauce by "Cheffie Cooks"rinsed, 1/4 cup crushed pine nuts, drizzling of olive oil, one tablespoon garlic salt, one |
1 vote
2048 views
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Pignoli (Pine Nuts) and Almond Cookies by Kristine VernolaPignoli (Pine Nuts) and Almond Cookies, main ingredient: Nuts, ingredients: * 1oz Can of |
2 votes
20444 views
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Swai with Lemon-Basil Pesto by John Spottiswoodbasil leaves, 1 1/2 tbsp pine nuts, toasted, Zest of 1 tbsp extra virgin olive oil, 1 1/2 |
3 votes
8232 views
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Salmon and Farro Salad by Michele Glauserrecipe), 1/4 cup pine nuts – toasted, 2 cup canola oil, 3/4 cup extra virgin olive oil, 1 |
1 vote
2971 views
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Basil Pesto Spread by Salad Foodiepine nuts, toasted lightly (about 1/2 cup), 1/4 teaspoon salt, 1/3 cup olive oil, cuisine |
1 vote
3463 views
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Quinoa Pilaf with Pine Nuts by John SpottiswoodQuinoa Pilaf with Pine Nuts, ingredients: 2 tsp olive oil, 1 cup quinoa (or coarse bulgur |
5 votes
2399 views
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Bigoli with smoked salmon by Easy Cook - Laka kuharica1/4 cup pine nuts, 250 g fresh pasta (bigoli or similar), 2 tbs olive oil, 1/2 onion |
1 vote
2929 views
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Couscous with olives by Easy Cook - Laka kuharicahot vegetable stock, ¼ cup pine nuts, toasted, 2 tbs olive oil, ¼ cup pitted black olives |
1 vote
1960 views
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Pine Nuts With Corn And Sweet Peas by tigerfishfrozen corn kernels, thawed, 1 cup roasted pine nuts, 1-2 tbsp water (optional), Pinch of |
1 vote
1910 views
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Cilantro Pesto & Cilantro Yogurt Sauce by patricia wallaceNuts, ingredients: Ingredients, FOR THE PESTO:, ¼ cups Pine Nuts Virgin Olive Oil, FOR THE |
1 vote
2696 views
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Grilled Basil Pesto Panini by Bonnie Loubier1/3 cup pine nuts (can be omitted), 1/2 cup extra virgin olive oil, salt and pepper |
2 votes
3952 views
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Chicken Cucumber Salad by Bunny Bostowgarlic clove, pepper, salt, pine nuts, rotisserie chicken,, edamame, chickpeas, cuisine |
1 vote
134 views
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Linguine with Sun-Dried Tomatoes by sallytomatoes in oil, 1/4 c pine nuts, 3 garlic cloves, minced, 1/4 c extra virgin olive oil, 1 |
1 vote
1440 views
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Prosperity Pork with Pine Nuts by BlackswanPork, 2 tsp Pine nuts, 2 tsp Black bean Corn flour, 1 tbsp Cooking oil, Pepper to taste |
1 vote
2727 views
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Fresh Garden Salad with Balsamic Marinade by Salad Foodie2 tablespoons olive oil, 2 tablespoons 1 tablespoon pine nuts, toasted, cuisine |
1 vote
172 views
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Pine nuts and marjoram pasta by Giulia Robert40 g unsalted butter, 40 g pine nuts, marjoram, grated Parmigiano cheese, salt (for |
1 vote
1619 views
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Raw Kale Salad with Balsamic by Shauna Duncan1/4 cup pine nuts (can substitute vinegar, 1.5 Tbsp olive oil, 1/2 Tbsp seasoned |
1 vote
2019 views
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CHICKEN AND PESTO PASTA by Nazzareno Cashain half lengthways, 1 tbsp pine nuts, 1 tbsp olive oil, 2 small skinless, boneless chicken |
1 vote
2003 views
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Pesto Baked Balls by Saru1 Tbsp olive oil, 1 onion, finely chopped, basil pesto, 50g pine nuts, toasted, 1 |
1 vote
1089 views
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