Cinnamon Scottish Scones by B Inneswill make enough for 5-6 batches of scones, keep in refrigerator in air tight container |
1 vote
2286 views
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Cherry Scones by Catherine PappasCherry Scones, ingredients: For scones you will need:, 2 cups AP flour, ½ cup sugar, 2 |
1 vote
2760 views
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Blueberry & Orange Scones by Catherine PappasBlueberry & Orange Scones, ingredients: For the scones you will need:, , 2 cups AP flour |
1 vote
2605 views
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Eggless Almond Flour Scones(Grain & Sugar free) by SensiblevegEggless Almond Flour Scones(Grain & Sugar free), main ingredient: Nuts, ingredients |
1 vote
8675 views
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Fat rascals by christie halliwellfor 2 per scone), , whole blanched almonds (enough for 3 per scone), cook method: Bake |
1 vote
2639 views
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Drop Scone /Flap Jack by Peter BrownDrop Scone /Flap Jack, ingredients: 11/2 cups flour, 31/2 tsp |
1 vote
2227 views
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Candied Bacon and Gouda Scones by Shea GoldsteinCandied Bacon and Gouda Scones, ingredients: 1/2 lb. bacon, , 1/4 cup light brown |
1 vote
1420 views
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Cranberry Scones by Erin SCranberry Scones, ingredients: 2 cups (10 oz) Flour, 1 Tbls Baking Powder |
1 vote
2364 views
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South African Biltong soup (JERKY SOUP) by Peter Browngrated Cheddar cheese, 250g finely sliced moist beef biltong (Jerky), ¼ cup crumbled blue |
1 vote
4002 views
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Raisin-Orange Scones by Catherine PappasRaisin-Orange Scones, ingredients: 2 cups all-purpose flour, 1 tablespoon baking powder, 6 |
1 vote
3202 views
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Fresh Blueberry Scones by B InnesFresh Blueberry Scones, ingredients: ½-¾ pint of fresh blueberries, ¾ cup whole or |
1 vote
2301 views
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Gluten-Free Low-Carb Cherry Almond Scones by Pam SolomonGluten-Free Low-Carb Cherry Almond Scones, ingredients: 18 cherries halved, pitted and |
2 votes
2732 views
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Chocolate Chip Scones by The Mom ChefChocolate Chip Scones, ingredients: 1/2 cup currants, chopped, 2 tablespoons water, 3 |
1 vote
1788 views
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Strawberry Scones by B InnesStrawberry Scones, main ingredient: Fruits, ingredients: ¾ cup of buttermilk, 1 egg beaten |
1 vote
2227 views
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Scottish Currant Scones by B InnesScottish Currant Scones, ingredients: ¾ cup of milk (you can substitute buttermilk for a |
1 vote
1895 views
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Cheese And Biltong (Jerky)Frittata by Peter Brownfresh Parsley chopped, 125g thinly sliced moist Beef (Jerky) Biltong, 125g grated chedder |
1 vote
2417 views
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Tahini, Dates and Goji berry Truffles by Meera NalavadiBerries, ingredients: 8-10 pieces of moist, plump dates, 2 heaped tablespoons tahini |
1 vote
3277 views
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Cream Scones by Charles KelloggCream Scones, ingredients: 1 lb. 3 oz. all purpose flour, 2 Tbsp |
1 vote
2340 views
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Peanut Blossom Cookies by Jacqui Patek1/4 cup sugar , 1 package 18.25 ounces of moist yellow cake mix , 1 cup of peanut butter |
3 votes
17527 views
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Can’t Wait Microwave Lava Cake by Culinary EnvyMicrowave Lava Cake, ingredients: 1 cake mix (moist or pudding cakes work best), 1 cup |
1 vote
3266 views
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