Peanut Blossom Cookies Recipe
This is a fun and quick cookie to put together. I love taking them to a potluck at work or making them with my niece and nephew. With these cookies, you cannot go wrong.
Ingredients
- 1/4 cup sugar
- 1 package 18.25 ounces of moist yellow cake mix
- 1 cup of peanut butter
- 1/3 cup butter (softened)
- 1 egg
- 50 unwrapped milk chocolate kisses
Directions
- Preparation:
- Preheat oven to 350 degrees. Coat cookie sheets lightly with a nonstick cooking spray; set aside.
- Place sugar in a small bowl, and set aside.
- Place cake mix, peanut butter, butter, and egg in a large bowl with electric mixer at medium speed until well blended.
- Shape dough into one inch balls; (Optional)roll in sugar.
- Place 2 inches apart on the prepared cookie sheets.
- Press one candy into the center of each ball, flattening dough slightly.
- Repeat with remaining dough and candies.
- Bake for 10 minutes or until edges are lightly browned. Transfer cookies to wire racks; cool completely
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 8g | |
| Recipe makes 50 servings | |
| Calories 46 | |
| Calories from Fat 33 | 72% |
| Total Fat 3.87g | 5% |
| Saturated Fat 1.3g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 35mg | 1% |
| Potassium 32mg | 1% |
| Total Carbs 2.24g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 1.34g | 1% |
| Protein 1.26g | 2% |
Languages
Reviews
October 12, 2009
OMG -- these cookies are fabulous!! I have had them 3 different times -- and loved them! Then I make the mistake of bringing them into work and leaving them out on the counter and they all get scarfed down like I was sharing an office with starving scavengers!!
Very easy to make and easy on the tummy!I've cooked/tasted this recipe!
Comments
October 16, 2009Those are awesome looking cookies Jacqui! You are as good a photographer as you are a cook. I'm going to try these!
