Cannellini bean, spinach and tomato soup by Easy Cook - Laka kuharicatomatoes from a can or 1 large tomato, chopped, 1 250 g cannellini beans (1 can a 400 g |
1 vote
3827 views
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Homemade Burgers and Beans and a Wrap by Catherine Pappascan of baked beans, 1 jalapeño – grilled and chopped with or without seeds, 1 large onion |
1 vote
3280 views
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Pork and Beans Chili by Catherine PappasPaprika, ½ tsp black pepper, 1 – 28 oz. can Baked Beans with bacon and brown sugar, 1 cup |
3 votes
2906 views
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Turkish inspired FETA and BEAN dip / spread Delight by Foodessaand BEAN dip / spread Delight, ingredients: . , . 2 cups (500ml) (~1 large can) Red Beans |
1 vote
2305 views
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Perfect English breakfast! by Manju Nair2 cups, Roma Tomato - 2, Baked Beans - a 15oz can, Bread slices - 2 to 4, Olive |
3 votes
4178 views
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Green Bean Salad by Kyle Dalakas6- 14.5 Ounce Cans French Style Green Beans, drained, , 2-6 Ounce Cans Large Black Olives |
1 vote
2086 views
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Crispy Baked Parmesan Green Bean Fries by Culinary EnvyBaked Parmesan Green Bean Fries, main ingredient: Beans, ingredients: 8 ounces green beans |
1 vote
1973 views
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Black Bean and Corn Salsa with a Sherry Lime Cumin Vinergarette by Theresecut off kernels, 1 Can Black beans rinsed and drained, 1 Large Tomato chopped, 1 Jalape |
1 vote
5340 views
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Black Bean Burgers by "Cheffie Cooks"Bean Burgers, main ingredient: Beans, ingredients: One 15.5 ounce can black beans: Bake |
1 vote
2570 views
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Hot Dogs with Black Beans and Sauerkraut by Catherine Pappasbread, , For the Black Beans, , 19 oz can black beans – drained, 1 large onion – sliced, 2 |
1 vote
3671 views
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Tuscan inspired skillet potatoes, brussels sprouts and cranberry beans by Meera Nalavadibaking potatoes cut in large |
1 vote
4555 views
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Black Bean and Eggs Wrap by Catherine PappasBean and Eggs Wrap, ingredients: For the Black Beans:, , 1 largecan black beans – drained |
1 vote
2892 views
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Black Bean Burgers with Creamed Onions by "Cheffie Cooks"Beans, ingredients: one 15.5 ounce canned Black Beansbread crumbs, one large egg beaten |
1 vote
1699 views
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Mango Cream Cheese Bean Dip by Culinary Envy1 (16 oz) can refried beans, ½ cup mango chips, cook method: Bake, cuisine: Mexican |
1 vote
2452 views
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Sautéed Lemon Chicken with Warm Romaine and Bean Salad by Catherine PappasBean Salad:, , 1 head of Romaine, 19 oz. can of kidney beans – or your choice of beans |
1 vote
3052 views
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Cheese 'n Black Bean Enchiladas by "Cheffie Cooks"Beans, 1 cup Mexican Blend finely shredded cheese-divided use, 10 ounce can method: Bake |
1 vote
1804 views
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Zucchini with Cannellini Beans and Macaroni by Catherine PappasBeans and Macaroni, ingredients: 1 largechopped, 29 oz. can cannellini beans – drained, 1 |
1 vote
2027 views
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Healthy Mediterranean Tuna Avocado Salad by Homemade & YummyBeans, ingredients: FOR THE SALAD:, 6 ounces avocado (1 large |
1 vote
2428 views
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Southern Cornbread Dressing by Redneck Mikelarge eggs, 1-1/2 cups corn meal, 1 teaspoon salt, 1/2 teaspoon baking |
10 votes
204137 views
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San Antone Black Bean Salad by Amos Millerbeans (I have a pressure cooker, but go ahead, use 2 15 oz. cans avocado, large, pitted |
9 votes
20726 views
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