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Peas & Pancetta by La Tavola Marche (farm, inn & cooking school)garlic, 2-3 cherry tomatoes, halved, spoonful pepper, extra virgin olive oil, cook method |
1 vote
1818 views
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Loaded Guacamole by Smokinhotchefand chopped, 4 Roma tomatoes, seeded and chopped, juice of 1 lime, olive oil for drizzling |
1 vote
2304 views
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Grilled Swordfish with Eggplant-Tomato Relish by Mary Ann Walterminced, 1 cup grape tomatoes, quartered, 8 pitted Kalamata olives, coarsely chopped, 2 |
1 vote
2143 views
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Baby Brie Topped Potato Slices by Evelyn Scott1/4 cup julienne-cut sun dried tomatoes with herbs, in ), , 1 tablespoon olive oil, , 1 |
2 votes
1150 views
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Glenda's Black-eyed Pea Salad by Glenda McClellanddiced, 1 large tomato, seeded, and canola, vegetable, or olive oil, 1 cup mayonnaise |
1 vote
1342 views
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MELANIE 'S clam recipes by melanieclams, 1 cup of fresh tomato, 1 cup of fresh , 1 tsp of olive oil, cuisine: Canadian |
1 vote
1370 views
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Blue citrus walnut salad by roxiegrape tomatoes, blue cheese, pine nuts, , Dressing, 1 lemon, 1 lime, 1 orange, olive oil |
1 vote
1254 views
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Individual Tortilla Pizza by Nelskis too soft it won't crisp well)., Tomato or pesto sauce., 1 oz cheese(I use mozzarella or |
1 vote
1018 views
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Gazpacho by Beth Curley4 cup extra virgin olive oil, 1/4 cup red wine vinegar, 3 cups tomato juice, 1 tablespoon |
1 vote
1140 views
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Grilled Garlic Maters by Chef Smith4 ripe red tomatoes, Kosher salt, Black pepper, 3 tablespoons extra-virgin olive oil, 5 |
1 vote
1123 views
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Cilantro-Lime Chicken with Avocado Salsa by K. Garner1 1/2 Tablespoons Olive Oil, 4 Salsa:, , 1 cup chopped tomato, 2 Tablespoons finely |
1 vote
1750 views
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Sirloin Grilled Beef Burger with Onion Straws by "Cheffie Cooks"flour, Drizzling of Olive Oil, Any Condiments you love (cheese, tomato, lettuce, etc |
1 vote
881 views
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Harissa Sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLYchilli cut 300g, 4 Olive oil 50ml, 5 Tomato paste 40g, 6 Fresh tomato dice 200g, 7 sugar |
1 vote
1860 views
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SWORDFISH MY WAY . by charlene shermandiced plum tomatoes, 1/2 cup stuffed green olives chopped, 2 tbls extra virgin olive oil |
1 vote
2503 views
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Penne Arrabbiata by Nancy Coxingredients: 1/4 cup olive oil , 3 cloves28-ounce) can whole plum tomatoes , Salt and |
1 vote
883 views
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Courtni's Kickin' Chili by Courtni Drewbeans, 3/4 can fire roasted tomatoes, 1 small can sliced black olives, 1/4 cup of diced |
1 vote
1568 views
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Fried Corn by Patrick Travisbutter (can sub olive oil for a 15 oz can diced tomatoes, drained (reserve juice for |
1 vote
1306 views
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TV Dinner & Tuna Carpaccio by Patricia Turo8 Sun dried tomatoes, 1/2 cup pine nuts (pignoli nocci), Extra Virgin Olive oil, Lemon |
1 vote
1008 views
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