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4 Ingredient Red Curry Chicken by Culinary Envyoil (I used coconut oil, but olive oil or vegetable oil(8 oz package) dried rice sticks |
1 vote
1859 views
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Chopped Veggie Salad with Dijon Vinaigrette by myra byankaolive oil, or mix half evoo with canola oil |
1 vote
4899 views
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Lemon Herb Potato Salad by Erin SOlive Oil |
1 vote
2087 views
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Sun dried tomato pesto by CHEF ASHRAF ABD ALEEM ELKHARBOTLYSun dried tomato 250g, Toasted cashew nuts 100g, Garlic chopped fine 20g, Olive oil 150ml |
1 vote
2270 views
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Black Olive Tapenade by Frank Giglio1 dried red chili, 1 orange, zested, 1⁄2 cup parsley, chopped, 2 Tablespoon olive oil, 1 |
1 vote
4555 views
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2 Herbs roasted Nuts Tomato PESTO by FoodessaHerbs roasted Nuts Tomato PESTO, cups (500ml) extra virgin olive oil, . pinch of sea salt |
2 votes
1461 views
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Savory Lemon Herb Shortcakes by Bob Vincentdried oregano, 1 tsp granulated garlic, zest of 2 lemons, 4 Tb lemon juice, 4 Tb olive oil |
1 vote
1289 views
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Broccoli Rabe, Sun Dried Tomato, Cannelloni Beans & Noodles by Catherine PappasDried Tomato, Cannelloni Beans & Noodles, , 4 tablespoons Olive Oil, 4 cloves of |
2 votes
2176 views
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Penne Pasta with sun dried tomatoes and chili by Brett Ededried tomatoes and chili, main ingredient:, 1/2 c Olive oil, 2 tb Oil from the tomatoes |
1 vote
1482 views
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Fingerling Potatoes with Herb inaigrette by KimiHerb inaigrette, main ingredient:, 1/3 cup extra virgin olive oil , 1 small shallot |
1 vote
1958 views
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Seared Filet with mixed herb GREMOLATA by charlene shermanherb GREMOLATA, main ingredient: Beef, ingredients: thyme, 2 tbls good olive oil, 1 tbls |
1 vote
1366 views
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Herbed Quinoa by Chef SmithHerbed Quinoa, ingredients: 2 ¾quinoa, ¼ cup extra-virgin olive oil, ¼ cup fresh lemon |
1 vote
1468 views
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Herbed Grilled Veggies by Robyn Medlinzucchini - sliced lengthwise, Olive oil, Garlic, Fresh herbs, Sea salt, Pepper, Fresh |
1 vote
1692 views
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Spicy Shrimp on Spinach by John Spottiswoodolive oil, GREENS, 2 tablespoons virgin olive oil |
6 votes
10994 views
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Tilapia with Sweet Peppers by Salad Foodieingredients: 1 tablepoons olive oil, 1/4 cup chopped3/4 teaspoon dried), 1 tablespoon |
2 votes
10120 views
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Creole Style Butter Beans by John Spottiswoodtablespoons extra-virgin olive oil or butter, diced, 1/4 teaspoon dried leaf thyme, 1/4 |
12 votes
10514 views
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BBQ Pork Tenderloin - Spanish Style by John Spottiswoodcoriander, 1/2 tsp dried oregano, 1/2 tsp other spices), 3 Tbsp olive oil, 2 Tbsp red |
11 votes
14194 views
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Roasted Broccoli by John SpottiswoodTbsp good olive oil (or garlic infused olive oil), Parmesan cheese, 1 tsp dried basil or 1 |
25 votes
21183 views
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Tofu croquettes by Michelinesauce) (30 ml), 1 tsp dried thym (5 ml), 1 tsp g), 3 tbsp olive oil, cook method: Saute |
3 votes
11562 views
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