Bean Sprouts And Salted Fish Stir-Fried by Navaneetham Krishnanabout 1/2 packet) bean sprouts - cleaned, , into 1 inch length, , 3 tbsp oil, , Salt |
1 vote
2772 views
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Drumstick Leaves Poriyal by Ranjani3 cups, Water – ¼ cup, Coconut – 3 tbsp( Channa dal – 1 tbsp, Red chilies – 2 nos., cook |
1 vote
3909 views
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Beef & Mushroom Stroganoff by Brett Edeplain flour, 1 cup beef stock, 1 heaped tspn cream, 24 green beans, topped & tailed |
1 vote
2503 views
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Flavorful Bean Burritos by Mary Shaldibinacheese, diced, 3/4beans (15 oz.), 2 tsp. canola oil, 1 c. diced tomatoes, 1 tsp. chili |
5 votes
5649 views
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Rajma (Kidney Bean Curry) with Spinach by Chitra Agrawalred kidney beans, 1/2 3 teaspoon garam masala, 1/3 teaspoon turmeric, 1/4 teaspoon chili |
3 votes
4040 views
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Egg Flower & Vegetable Soup by Sheryl Dennett3 cup of water, cuisine: Asian, course: Soups, stews & chilis |
1 vote
5256 views
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Cuban Shrimp and Avocado Salad with tamarind sauce. by Cuban Cuisinesauce., main ingredient: Shellfish, ingredients: 3 tablespoons canola or veetable oil |
1 vote
5633 views
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Hearty chickpea soup by Easy Cook - Laka kuharicaBoil, cuisine: Croatian, course: Soups, stews & chilis, type of dish: Beans, peas, lentils |
1 vote
2064 views
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Black Bean Salmon by Nancy MiyasakiBEAN SAUCE:, 1/3 cup chicken broth or stock, 2 Tbsp. prepared black bean |
4 votes
3222 views
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The Very Best Vegan Beef & Broccoli w/ Broccoli Slaw Fried Rice by Victoria PrehnBeef & Broccoli w/ Broccoli Slaw Fried Ricebroth), 1 stalk (3 cups) broccoli, florets |
1 vote
3546 views
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Band Booster hot dog sauce by Les Huntmain ingredient: Beef, ingredients: 1 # ground beef, 3/4 C chopped onions, 3/4 C brown |
1 vote
5270 views
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FAST AUTUMN LAMB STIR-FRY by SaruWOK VEGETABLES:, 2 oranges, 250 ml beef stock, 3 tbsp liquid honey, 2 tbsp light soy |
1 vote
4069 views
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Pakoras by Shazia Ijazflour, 2 medium onions, 3 medium potatoes, 1-2 green chilies, 1 tsp pomegranate seeds, 1 |
1 vote
2835 views
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GREEN BEANS WITH A LITTLE SPICE by GARY ESTESSFRESH OR 1 CAN OF GREEN BEANS, 3 TABLESPOONS HOT SAUCE, 3 TABLESPOONS KETCHUP, 1/4 CUP OF |
1 vote
4125 views
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Barbequed Chicken Salad with Toasted Lavash Strips, Avocado, Roasted Corn and Black Beans by Bob Vincent10 cherry tomatoes, 2/3 cup roasted corn, 2/3 cup canned black beans, rinsed and drained |
1 vote
4833 views
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Autumn Pumpkin-Java Milkshake by Robyn SavoieTsp. Pumpkin Pie Spice, 3 Cups Coffee Ice Cream , Whole Coffee Beans, Festive Colored |
1 vote
4203 views
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Roasted Vegetable Succotash by Robyn SavoieOz. Pkg. Frozen Lima Beans, Thawed & Peppers, Coarsely Chopped, 3 Tbsp. Olive Oil, 1 |
1 vote
3495 views
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Easy Chicken Burritos by ShaleeDP300g can kidney beans, rinsed and drained, grated cheddar cheese, 3/4 cup sour cream |
1 vote
3848 views
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Panzanella Salad by Denise Sherincannellini or great northern beans, rinsed and red wine vinegar, 1/3 cup good olive oil |
1 vote
3381 views
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Lumpiang Okra (Okra Egg Rolls) by Rene Astudillowrapper, 1/3 cup raisins, 1/2 cup Olive oil, 1/3 cup sweet red chili sauce, 1/3 cup white |
1 vote
2822 views
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