GREAT GLAZING OPTIONS FOR THE FESTIVE HAM by Sarutbsp, Cloves to stud the ham, , Spiced citrus glaze:, 3/4 cup brown sugar, 1 tsp mixed |
1 vote
1991 views
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Easy Halloween Nasty Monster Donut by RecipesnFooddonut into a Special Nasty Monster :, glazed ring donuts, plastic vampire teeth, chocolate |
1 vote
1888 views
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Fluffy White Rice | Stove Top and Instant Pot by thecurrymommyingredient: Rice, ingredients: 1 cup well rinsed white rice, 1 ¼ cup water, salt (optional |
1 vote
159 views
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White Bean & Tuna Pita Pocket by "Cheffie Cooks"ingredients: 5 ounce can light tuna, 1/2 cup White Beans, 1/2 red onion sliced thinly, One |
1 vote
1426 views
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Orange and White Grapefruit Chilled Dessert with Lemon Cream Topping by "Cheffie Cooks"One Navel Orange, peeled, sectioned, One White Grapefruit, peeled, sectioned, 1 tablespoon |
1 vote
1047 views
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Delicious Waffles by Libby Starchild1/4 c. oleo, melted, 2 egg whites, beaten, cook method: Fry, cuisine: American, course |
1 vote
1658 views
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Heinz 59 Sauce/Glaze by Bob VincentHeinz 59 Sauce/Glaze, ingredients: 10 oz Heinz 57 sauce (1 small bottle), 4 |
2 votes
4910 views
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Fresh homade tortilla chips restaurant style by dpingredients: Vegetable oil , Corn tortillas(yellow , white, or blue corn ) , Salt , Frying |
10 votes
56925 views
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Cilantro Lime Vinaigrette by Erin SVinaigrette, ingredients: ¼ cup lime juice, ¼ cup white wine vinegar, 5 cloves garlic, 1/2 |
5 votes
15327 views
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Zeera Raita (Cumin seeds Raita) by Aisha1 tsp chaat masala, 1 tbsp Oil, 1 tsp White cumin seeds, cook method: None/Raw, cuisine |
1 vote
8628 views
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The WW 2 points plus Cooler by MichelineWW 2 points plus Cooler, ingredients: 1 cup of white OR red wine (your choice) (8 points |
2 votes
8015 views
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Comeback Dressing for Salads, Sandwiches, and Seafood by myra byankalemon, 1 tsp. Worcestershire, 4 scallions, chopped, whites and green tops, 1 tsp. Colman's |
3 votes
5986 views
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Cream of Sago Pudding with a Lemon Meringue Topping by Gypsy-Rose Belladonna Kilachefsugar, • 6 egg whites, • 360 ml castor sugar. (Use 60-65ml per egg white), • 5 ml baking |
1 vote
6052 views
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A Delicious, Skinny, Fiber Rich Tuna Sandwich You’ll Just Love! by Skinny Kitchen with Nancy FoxFish, ingredients: 1 (5 oz) can chunk white albacore tuna, packed in water, drained and |
1 vote
4282 views
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Chef Teddy lemon Glaze by Teddy HedringtonChef Teddy lemon Glaze, ingredients: 2 Cups confectioners sugar, 4 Tbsp. fresh lemon juice |
1 vote
491 views
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Nasi Tahu Margarin by Veronica Luciaonion, yellow tofu, margarine, rice, white pepper, cook method: Saute, cuisine: Indonesian |
1 vote
3285 views
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Skinny Breakfast Pizza Melt by Skinny Kitchen with Nancy FoxBreakfast Pizza Melt, ingredients: 2 egg whites, , 1 tablespoon onions or green onions |
1 vote
4924 views
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Antoinette's Tartar Sauce by myra byankagarlic, mminced, 1/2 cup scallions, chopped, white and green parts, 2 tbs. sweet pickle |
1 vote
2308 views
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Cuban Mojitos for a Large Group by myra byanka1 1/4 cup sugar, 1 3/4 cup white rum, 1 3/4 cup club soda, frosted glasses, cuisine |
1 vote
4190 views
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Ron's Seriously Good Dried Beef and Cheese Dip by myra byankain slivers (1/2 a jar), 1-2 scallions, chopped, white and some green parts, 1/2 cup sharp |
1 vote
5272 views
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