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Zeera Raita (Cumin seeds Raita) Recipe

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1 vote | 7171 views

Raita is a famous and delicious side dish in subcontinent. This mouth watering dish is prepared at every home in Pakistan with pulao and biryani (RicE).

Prep time:
Servings: 2 bowls
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Ingredients

Cost per serving $0.75 view details

Directions

  1. Stir yogurt in a bowl until it is smooth. Add salt and chat masala in the yogurt.
  2. In a pan, heat oil and fry cumin seeds for few seconds. Now pour this hot mixture of oil and cumin seeds on yogurt. Mix it well.
  3. It can be served hot and chilled with pulao and biryani.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 253g
Recipe makes 2 servings
Calories 213  
Calories from Fat 132 62%
Total Fat 15.0g 19%
Saturated Fat 5.67g 23%
Trans Fat 0.18g  
Cholesterol 32mg 11%
Sodium 405mg 17%
Potassium 399mg 11%
Total Carbs 11.88g 3%
Dietary Fiber 0.1g 0%
Sugars 11.44g 8%
Protein 8.69g 14%

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