Bhel Puri by Aara2 green chilies chopped finely (optional), Tamarind chutney to taste, Green chutney to |
1 vote
3880 views
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Spicy Salsa by April Phillipsdiced tomatoes w/ green chilis), 1 lime (/Raw, cuisine: Mexican, course: Appetizers |
2 votes
3748 views
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Raw Creamy Cashew Dip - "Kurma Dasa" by The Blender Girlginger – about 1.5cm piece, 1 hot green chili – seeds and placental skin removed to get |
1 vote
2160 views
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Philadelphia Salsa Dip by Marilyn Lesniakcream 8 oz, 1/2 pack Mexican style shredded cheese, Chili powder to taste, cook method |
1 vote
4297 views
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Diablo Dust (Chile Powder) by myra byankapowder, 1 bay leaf , crushed, cuisine: Mexican, course: Main dish, type of dish: Chili |
2 votes
9432 views
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Corn and Black Bean Salad by Shoshs Yummy Foodtsp garlic salt, 1 tsp chili powder, more to taste,, cuisine: Mexican, special category |
2 votes
4990 views
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Taco Dip by Jennifer Jevonsmany you like), Green onions (how many chips, cuisine: Mexican, course: Appetizers |
1 vote
4551 views
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Taco Seasoning Mix (Dry) by Alishasea salt, 1 tsp. black pepper, cuisine: Mexican, course: Main dish, type of dish: Chili |
2 votes
4371 views
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Salsa by Beth RoanCilantro Tomatoes & Chilies, 1 whole Large /Raw, cuisine: Mexican, course: Appetizers |
2 votes
4859 views
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Mussels Vinaigrette by Evelyn Scottgreen onion, 2 tbsp minced green pepper: Microwave, cuisine: Mexican, course: Appetizers |
2 votes
3878 views
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Antipasto Tenor by Maria Filicecan), 1 cup of green olives (monzanilla or your pinch of red chili flakes, 4 garlic |
2 votes
1694 views
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Sup Sayuran by Veronica Luciacabbage, broccoli, green bean, mushroom, : Vegan, course: Soups, stews & chilis, type |
1 vote
2829 views
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