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Spaghetti Sauce by David benderSpaghetti Sauce, main ingredient: Tomatoes, ingredients: 3 1 Lb. Cans of Spaghetti sauce |
1 vote
11843 views
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Vegetarian TVP Spaghetti Sauce by MichelineVegetarian TVP Spaghetti Sauce, main ingredient: Vegetables, ingredients: 150 gr miso |
1 vote
8860 views
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Oven Baked Chicken Parmesan by myra byankaskinless chicken breasts, 1 C your favorite spaghetti sauce, or more, 1 beaten egg, 1 C |
2 votes
4746 views
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Spicy Sausage and Ziti Bake by Denise Sherin3 small zucchini, chopped, 1 lg jar of spaghetti sauce (make your own if you can), 1/2 |
1 vote
5134 views
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Beef Cube Steak Parmesan by myra byanka4 cube steaks, tenderized, 2 cups favorite spaghetti sauce, 1 C shredded Mozzarella, 1/2 |
1 vote
3975 views
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Italian Vegetable Casserole by Carolinaheartstringsmozzarella, , 2 26.5 ounce cans of spaghetti sauce, cook method: Bake, cuisine: Italian |
1 vote
2607 views
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Pinoy Spaghetti by Alvin Sanchezpack UFC Tomato Sauce Guisado, 200 grams, 1 pack Papa Sweet-Sarap Spaghetti Sauce, 1/2 cup |
1 vote
633 views
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Easy lasagna by Julie Schlosser1 pound of ground sausage, 1 jar of spaghetti sauce (I used ragu), 2 tbls extra virgin |
1 vote
5215 views
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Leftover Pizza by GlennLeft over Pizza Sauce, Left over Spaghetti Sauce (with or without spaghetti), Left over |
1 vote
3982 views
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Vegetable-Pasta Bake by RecipeKingsliced, 1 jar (24 oz) chunky spaghetti sauce, 1 tsp dried oregano leaves, cook method |
1 vote
2241 views
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Italian Crescent Bake Casserole by RecipesnFood1¼ lbs ground beef, 1½ cups spaghetti sauce, 1 tube crescent rolls, 1½ cups mozzarella |
1 vote
1669 views
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New Lasagna by Candice Goodyearmain ingredient: Beef, ingredients: 48 oz spaghetti sauce (cans or jars 24 oz ea. I use |
1 vote
2241 views
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Mom's Quick Lasagna by pamela tuttle1 15 1/2 oz. jar favorite spaghetti sauce, 1 12 oz. creamed cottage or ricotta cheese |
1 vote
2678 views
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Italian Zucchini Pie by Gretchen Wasniewskifresh tomatoes, peeled and chopped, 1 cup spaghetti sauce, 1/3 teaspoon dried oregano or 1 |
1 vote
1938 views
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Zucchini Pie by Gretchen Wasniewskifresh tomatoes, peeled and chopped, 1 cup spaghetti sauce, 1/3 teaspoon dried oregano or 1 |
1 vote
1586 views
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Italian Sausage Goulash by Joanna Friendonion, 1 Lb. Macroni, 1 28 oz. Spaghetti Sauce, Salt and pepper to taste (optional), cook |
1 vote
1332 views
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Basic Baked Spaghetti by Mary Shaldibinabeef , 1 (16 ounce) jar spaghetti sauce , 1 pound spaghetti , 1 cup shredded mild Cheddar |
3 votes
5774 views
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Sunday Supper Cabbage Rolls with Tomato Gravy by myra byankaparsley, chopped, , sauce: Heinz Chile Sauce mixed with spaghetti sauce, cuisine: American |
1 vote
8587 views
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Spaghetti Squash with Fresh Mushroom Sauce by Salad Foodie1 26-oz. jar tomato and herb spaghetti sauce, 2 ounces freshly grated Parmesan cheese |
2 votes
3855 views
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Mini Meatball Spaghetti Pie by myra byankain 2 tbs. milk, , 3 cups favorite spaghetti sauce, 1 cup small curd cottage cheese, 2-3 |
1 vote
3720 views
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