Search Results for 'Substitute for steak sauce' (Page 9)

INDEX

	Barbeque Sauce With Beer Robert by Global Cookbook x 5-ounce bottle steak sauce, 1/2 c. Worcestershire sauce, 1 Tbsp. Soy sauce, 1 x 12-ounce	0 votes 1601 views
	Bbq Sauce Au Justin by Global Cookbook 1/4 c. louisiana warm sauce, 1 1/2 c. dry red wine, 1/2 tsp celery seed, 1 c. steak sauce	0 votes 1953 views
	Coconut Meatballs In Chutney Sauce by Global Cookbook 2 c. tsp. salt, 1/8 tsp pepper, 1 Tbsp. steak sauce Sauce, 1/4 c. dry red wine, 1/4 c	0 votes 2089 views

	A Marinade To Die For by Global Cookbook A Marinade To Die For, ingredients: 1/3 c. steak sauce, 1/2 c. packed brown sugar, 1 x (12	0 votes 1799 views
	Strawberry Pretzel Salad by Recipe Kitchen One cereal (Substituted for the pretzels), 3 tablespoons Splenda sugar substitute, 1/2	1 vote 27475 views
	Pepper Steak by ShaleeDP Steak, ingredients: 1kilo sirloin steak (or other steak 2 Tablespoons soy sauce, 1/2 cup	3 votes 1 review 1 comment 9801 views
	Smoked Ribs with Spiced Maple Barbecue Sauce by Pamela Steed Hill Ribs with Spiced Maple Barbecue Sauce For the Sauce Place the parsley, garlic, serrano	1 vote 647 views
	Garlic Lamb Cutlets with a Mint & Sun Blush Tomato Sauce by Marie Rayner and freshly ground black pepper olive oil For the Sauce: 10 fluid ounces of double cream	1 vote 365 views
	Chinese Barbecued Chicken by John Spottiswood hoisin sauce, 1 Tbsp cider vinegar, 1 tsp soy sauce, For the sauce, 2 Tbsp hoisin sauce, 2	12 votes 6 reviews 9 comments 19978 views
	Pinoy Pork Steak by Lidy Concepcion Steak, main ingredient: Pork, ingredients, 5 tablespoons soy sauce, 3 pieces calamansi or	1 vote 1 comment 29309 views
	Beef Steak (Bistek) - Tagalog by ShaleeDP Steak (Bistek) - Tagalog, main 4 c. of dark soy sauce, freshly-ground pepper, 1 tsp	1 vote 18946 views
	Flank Steak Marinated Asian-Style by John Spottiswood 1/4 cup soy sauce, 2 pounds flank steak, Jasmine rice, for serving, optional, cook method	4 votes 2 reviews 2 comments 5814 views
	A Delectable Sweet Surprise a Chocolate Cake Made at Home by Nathan Willow 1/2 cup of butter (you can substitute for margarine), 2 cups of fine sugar, 3 medium-sized	1 vote 1 comment 17168 views
	Swiss Steak by Michael Swiney Enough to dredge the steak in, Enough Vegetable 1 tablespoon Worcestershire sauce, 1 1/2	2 votes 1 review 6748 views
	Swiss Style Cube Steak by Denise Sherin pepper, 1 1/2 lbs cube steak, 2 tbsp oil, 1 8oz can tomato sauce, 1 cup water, 1 celery	2 votes 1 review 3 comments 9471 views
	Texas Style Steak Chili by John Howie Steak Chili, ingredients: • Canola Oil ¼ 1” 2 ½ lbs, • Tomato Sauce 1 ½ cups, • Pineapple	2 votes 1 review 1 comment 9188 views
	Pontchartrain Mile-High Ice Cream Pie by Susan 1 tablespoon vanilla extract , , For the Sauce:DSC_0004 , ¾ cup heavy cream , ½ cup	1 vote 13344 views
	Honey Roasted Chicken by Christine 2 Lemon, 1/2 Bulb of garlic, mashed., For the sauce:, 1 Sweet onion, finely chopped, 3 tbs	2 votes 1 review 5626 views