Locavore Squash & Italian Meatball Stir-Fry by Sherri Williamsparsley, chopped, 1 tsp all purpose seasoning salt, 1/2 tsp crushed red pepper flakes |
17 votes
11453 views
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Apache Rattlesnake Fry by James Buelpepper, dash of oregano, dash of rosemary, salt to taste, , Accompaniments: Corn on the |
3 votes
9524 views
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Chocolate Chiffon Cake by Robyn SavoieGranulated Sugar, 2 Tsp. Baking Powder, 1/2 Tsp. Salt, 1/4 Cup Canola Oil, 1/4 Cup Water |
1 vote
25263 views
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Mom's Andouille Sausage and Cranberry Stuffing by Culinary Envy1 teaspoon poultry seasoning, 1 teaspoon kosher salt, ½ teaspoon pepper, 4 cups low-sodium |
1 vote
2741 views
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Pioneer Woman's Chicken Street Tacos by Shandra2 tsp. paprika, 1 Tbs. cumin powder, Salt and pepper, to taste, 1 Tbs. taco seasoning |
1 vote
5097 views
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Avacado Dressing to replace Ranch shared from Be More Fitness by ChaCha Can Cookoil, 2 garlic cloves, 3/4 teaspoon salt, cook method: None/Raw, cuisine: American, course |
7 votes
101528 views
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Tacos de Suadero (Brisket Tacos) by myra byankapowder, 1/2 tbs. onion powder, 1/2 tsp each salt and pepper, 1/2 cup beef broth, , oil for |
1 vote
9568 views
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Skinny Garlic Chicken, Amazingly Easy and Delicious by Skinny Kitchen with Nancy Foxtotal, each breast 4 ounces), see prep tip, , Salt and pepper, to taste, cook method: Bake |
6 votes
21570 views
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Beef Fajita Best Marinade by Amos Millercayenne pepper, 1 T cornstarch, 1 tsp coarse salt, 1/4 C chopped fresh cilantro (coriander |
3 votes
11496 views
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Beef Mechado by YepRecipesfresh orange juice, 1/4 cup soy sauce, salt & pepper, 2 pounds boneless beef chuck, cut |
1 vote | ||
Escabecheng Dalagang Bukid by ShaleeDPlittle water, 3 table spoon tomato sauce, salt to taste, sugar to taste, cuisine: Filipino |
1 vote
5725 views
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Sweetened Banana with Tapioca by ShaleeDP1 teaspoon vanilla extract, 1/4 teaspoon salt, 1/2 cup pre-cooked tapioca, cook method |
2 votes
4099 views
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Old Fashion Chicken Tetrazzini by J. Gino GenovesiT.sherry, 1 cup milk, dash of nutmeg, 1/4 tsp. salt, 2 cans of mushrooms, drained, 2/3 - 1 |
2 votes
20470 views
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Strawberry Pretzel Salad by Recipe KitchenSplenda sugar substitute, 1/2 cup water, salt, to taste, , Cream cheese layer, , 8 ounces |
1 vote
27475 views
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Cocktail Rye Bread (with Bread Machine Dough-Making Option) by Salad FoodieInstant Yeast Quick Rise, 1 teaspoon salt, 1 tablespoon caraway seeds, cuisine: German |
1 vote
7068 views
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Best Fried Chicken Ever~ by Debra aka Reel Ladybeaten, 1/2 teaspoon Season Salt, Pinch of salt, 1/8 teaspoon Cayenne Pepper, grounded |
18 votes
39829 views
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Everything Goes Oatmeal Coookies by J. Gino Genovesi2 cups oats, 2-3 cups flour, 1/4 tsp. salt, 1/2 tsp. baking powder, 1 tsp. baking soda |
5 votes
17998 views
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Spicy Laing in Coconut Cream with Dilis by ShaleeDP4 ounces) dried taro leaves, 3/4 cup salted dried fish (dilis or daing), shredded, 4 cups |
1 vote
7702 views
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Dad’s Tavern Chili by Salad FoodieGebhardt Brand), 1 Tablespoon ground cumin, 1 teaspoon salt, 1/4 teaspoon pepper, 1 or 2 |
4 votes
21691 views
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Spicy Garlic Kangkong by ShaleeDPsliced), soy sauce, 1/4 cup water, salt and pepper, 1 bulb of garlic (minced), Chili |
1 vote
4378 views
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